Description of Sidamo Coffee Bean Flavor introduction to the Grinding scale of varieties produced in the Manor area

Description of Sidamo Coffee Bean Flavor introduction to the Grinding scale of varieties produced in the Manor area

The quality is unstable and easy to have defective beans.

two。 Coffee farmers usually find an open space near their home to deal with it, so there are often a lot of impurities or dirt on the ground, and coffee is easy to get smelly.

Shakisso is located in the southern part of Guji and Oromia, adjacent to Sidama and Gedeo. Shakisso/Shakiso 's coffee is quite unique, and the coffee it produces has repeatedly attracted market attention. The original meaning of Ninety Plus's legendary bean (nekisse) is from Shaquiso's Nectar from shakisso, and its producing area and name are all from Shaquiso Shakisso.

Local small farmers began growing organic coffee in 2001 and work closely with medium-sized coffee producers because they are familiar with how to grow forest coffee in the highlands. It is one of the micro-producing areas with regional characteristics in the Sidamo producing area. The coffee in this region is quite unique, and the coffee produced has often attracted the attention of the market. The original meaning of Ninety Plus's legendary nekisse comes from Nectar from shakisso, and its producing area and name are all from Shaquiso Shakisso.

After obtaining the raw coffee beans, sometimes in order to pursue the perfect taste, the final screening will be done, so this sunny Sidamo can reach the highest grade G1.

Casablanca-it's both a coffee name and a reminder of that romantic movie. Black and white memories-a very vulgar story, the lover girl likes to drink black coffee, the boy practices making coffee for her, and gets up to make coffee for her every morning before she gets up. As soon as the girl opens her eyes, she can see a cup of coffee on the bedside. But the boy had a former girlfriend in his hometown town, who often called late at night to harass her and made a scene with the boy's parents. He cut his wrists several times and threatened the boy to marry her. The boy had to run back to the town countless times to calm things down, and then the boy finally left. When the girl went to his hometown to find him, she saw the boy with shaggy hair.

[how to drink all kinds of coffee?] can you tell me whether black coffee or white coffee is better? what brand of white coffee have you had? have you had any white coffee? [click to view the original text]

●●●, do you know what white coffee is? ●●● white coffee does not mean that the color of coffee is white. No matter where they come from, coffee beans turn dark brown after roasting, which determines the color of coffee brewed all over the world. The criteria for distinguishing coffee mainly come from the origin and the methods of roasting and brewing. White coffee is an ancient method of making old Chinese Yibao in Malaysia, which is said to have a history of more than half a century. Coffee is characterized by a higher alcohol content and a lower caramel and sugar content. The difference between white coffee and ordinary coffee lies in the selection of raw materials, the roasting of coffee beans and the blending of coffee.