Yunnan coffee development history Arabica coffee beans cultivation environment Production area Manor introduction

The History of Coffee Development in Yunnan introduction to the manors in the growing environment of small coffee beans

The export trade volume of Yunnan small seed coffee has continued to grow in recent years. From January to September 2010, the province exported 28800 tons of coffee, earning 85.84 million US dollars in foreign exchange. Coffee raw materials beans and deep processing products are exported to Western Europe, the United States, Japan, South Korea and more than 20 countries and regions. At present, coffee sales in Yunnan mainly rely on several coffee processing enterprises in the province, as well as some temporary marketing companies that participate in the good market. These enterprises lack a sound and stable sales network, strong speculation, lack of strong sales leading enterprises. In addition, the marketing method of combining coffee with culture has not yet been formed.

Main achievements in the Development of Coffee Industry in Yunnan Province

1. Built the largest coffee bean production base in the country.

By the end of 2011, the coffee planting area of the province has reached 450000 mu, the production area is about 300000 mu, and the production of raw coffee beans is about 40, 000 tons, accounting for 99.3% and 98.8% of the national coffee planting area and output, respectively, making it the largest coffee bean production base in the country. it plays an important role in coffee production in China.

2. The advantageous regional layout has been initially formed.

The province has formed three major producing areas of Baoshan, Dehong and Pu'er, and at the same time promoted the industrial layout of coffee industry in hot areas such as Lincang, Honghe, Nujiang, Lijiang and Wenshan. Among them, in 2009, the planting area of Pu'er City was 178000 mu, the production area was 113000 mu, and the output of raw coffee beans was 14318 tons; the planting area of Baoshan City was 128900 mu, and the output of raw coffee beans was 12627 tons; the planting area of Dehong Prefecture was 107000 mu, the production area was 47800 mu, and the output of raw coffee beans was 7500 tons. Lincang planting area 25400 mu, coffee raw bean output more than 3100 tons The planting area of Banna, Nujiang, Wenshan and Honghe is more than 20, 000 mu, and the output of raw coffee beans is about 3000 tons.

3. A number of processing enterprises have been cultivated

By the end of 2011, the province had an annual production capacity of 11000 tons, more than 250 peeling primary processing plants with an annual processing capacity of 200,500t / seat, and 43 shelling and grading primary processing plants with an annual processing capacity of more than 500t / seat. There are 6 roasting and instant powder packing and processing enterprises, among which Yunnan Hougu Coffee Company is the only national key leading enterprise in China's coffee industry, with two instant coffee production lines with an annual production capacity of 3000 tons and two instant coffee production lines with an annual production capacity of 11000 tons. With "back Valley", "Le Shou", "Golden Canyon", "Yunling", "Beigui", "Yunfu", "Sang Wright", "Yunyi", "Hump" and other major brands, obtained a number of organic and green food certification.

4. The technical system of planting and primary processing has been basically established.

Provincial Academy of Agricultural Sciences, Dehong Prefecture Tropical crop Research Institute, Yunnan Tropical crop Research Institute, Provincial Tropical crop School and the Agronomic Department of Nestl é (China) Company have long been engaged in the introduction and breeding of Arabica coffee, research and promotion of primary processing technology and personnel training. The introduction, trial planting and evaluation of many varieties showed that the yield of coffee beans per mu was more than 150 kg in many continuous coffee gardens and 350 kg per mu in a few areas. the technical system of high-yield cultivation, pest control and primary processing of coffee was basically formed. Some enterprises have introduced primary processing equipment and technology from Brazil, Colombia and other countries, which have played an exemplary and promoting role in improving product quality.