Introduction to the flavor description of long-tailed cuckoo coffee beans treated by red wine in Hartmann Manor, Panama

Introduction to the flavor description of long-tailed cuckoo coffee beans treated by red wine in Hartmann Manor, Panama

In addition to the official rainy season, Finca Nuguo Manor also experienced an unusual rainfall (as did La Mula), which Panamanians call "bajareque". The rain was coming so fast from the Atlantic that I even saw clouds like waves covering a corner of the hillside. Standing on the top of the mountain, the second before it was covered by strong sunlight, you could see the clouds sliding slowly between the two slopes, like a blanket. Before you realize what happened, the next second you are already in the bajareque. The cold Rain Water is very small, just like a silver needle, the temperature plummets and almost tingles your skin. Bajareque has caused a lot of trouble for local farmers, but Finca Nuguo Manor's Jos é Gallardo told us: "in a tropical rainforest, trees love the rainy season. The trees in the dry areas are very similar, the leaves are scarce and the ground is dry. But in Nuguo, if you go into the jungle, you will find leaves everywhere. Everything is soft.

Panama Coffee is grown in the western part of the country, near Costa Rica and the Pacific Ocean. The Boquet district of Chiriqui province is the most famous for its coffee, and Vocan,Santa Clara is also famous. Other areas include David, Remacimeinto, Bugaba and Tole. Only coffee grown at elevations between 1300 and 1500 meters above sea level is considered special coffee. The first batch of coffee exported annually from Panama (Panama) is shipped in November, and almost all high-quality coffee beans are shipped to France and Finland. Generally speaking, the price of Panamanian coffee belongs to the low and medium price, but its performance in the cup is often as good as that of any famous or even expensive coffee producing area. Panamanian specialty coffee sells among the highest prices in the international market. In the land of Pokuit, there is a bean with a high performance-to-price ratio. And it has a very beautiful name-Flower Butterfly. She has 40% high-quality Rosa pedigree, which is composed of Rosa, Kaddura and Kaduai. It is planted in the Baru volcano region of Pokut and grows in the volcanic area at an altitude of 1600 meters. The treatment plant uses fine washing treatment. Panama's special local microclimate leads to abundant rainfall in this area, and a large temperature difference between day and night, coupled with the unique volcanic rock and soil of the volcanic area, as well as meticulous harvesting and fine treatment. It makes this coffee perform well in terms of richness, acidity and floral aroma.

A river flows through it, creating high-quality Panamanian boutique coffee. This batch of coffee, grown in the same area as the Jade Manor, happens to be located in continuous valleys and ridges, so it forms several microclimates, and the coffee produced in different regions has its own flavor. Refreshing and comfortable citrus feeling, bright pattern-like Nanyang fruit feeling, slender flower fragrance crisscross exudes a very elegant and generous flavor