Flavor description of Brazilian Minas Fine Coffee beans introduction to the Regional treatment of Manor production

Flavor description of Brazilian Minas Fine Coffee beans introduction to the Regional treatment of Manor production

Characteristics: exported from the port of Sao Paulo in Sao Paulo, it is the highest grade of Brazilian coffee. Large, green or yellowish beans are usually used for blending.

It has a high aroma, moderate bitterness and sour taste like high-grade products, and the present situation of drinking coffee directly has been naturally favoured. Now it has been cultivated in new places inland. Panama is famous for its new coffee production in Brazil after the war. Because the natural conditions are not superior, they are still inferior in quality compared with those produced in the state of Sao Paulo. Now in the northern part of the state of Sao Paulo, Riberon, Bredo, and Franka, the interior of Mogianashi is the best producer of Brazilian coffee.

Hence the name of the port of Santos. In the first three or four years before the coffee tree began to bear fruit, the beans were small and curved, with excellent flavor, and became the "Bourbon Santos". After that, the beans became bigger, flat in shape, no longer bent, and became "flat bean Santos". The flavor was not as good as before. Brazilian coffee can be found everywhere in Taiwan, but most of them are flat bean Santos. In fact, there are still high-quality coffee beans in various parts of Brazil, which will be sold on the market under their own name and are no longer commonly known as "Brazilian coffee." Some farms still retain the old bourbon species, with small particles of raw beans, obvious bending, red silk on the central line and the nickname "red center". Bourbon beans taste full, strong aroma, like drinking old wine, it is well worth a try

Since 1999, South Minas is the most successful manor in Brazil's "extraordinary cup" national treasure bean bidding activity, which is the backbone of Brazilian boutique coffee. As for the north-central mausoleum of Minas (Chapada de Minas) is not a boutique producing area, mostly for general commercial beans. To sum up, South Minas, the central and western Mesa of Minas (i.e. Serrado) and the higher forest areas in the southeast can all be called boutique producing areas of Minas province.

In addition, Mogiana in the northeast of Sao Paulo Province (north to South Minas) is also dominated by shaded bourbon, which is ranked as the three major boutique producing areas in Brazil along with Serrado and South Minas. Well-known estates in South Minas include Hope Manor and Montague. The famous "Datra Manor" and "Highland Manor" groups also have several large estates in Serrado and Mojiana. The winning estates of the four cup tests have become the treasures of the town shops of South Minas, Serrado and Mojiana.