Starbucks coffee bean grinding scale grade grade classification

Starbucks coffee bean grinding scale grade grade classification

Starbucks coffee machines are all automatic coffee machines, but the inside of the machine has set the coffee powder thickness, powder quantity, water temperature and so on, these data Starbucks employees can not know, why do you need to know all this? Do you want to open your own shop? If you want to open your own shop, you don't need to use a Starbucks machine, because it's not cost-effective to open your own shop with such an automatic coffee machine. And there is no need to use a fully automatic coffee machine, a semi-automatic espresso machine is fine. The beans and coffee machines used by our company are suppliers to Starbucks in China, but the models are different, so they don't say their names. In short, the questions you ask are impossible for most people to know.

1. According to general experience, coffee made from very fine grinding of coffee beans and then flushed with water is hard to swallow. Believe it or not, friends who often make their own coffee at home, try to fine-tune their grinding and make a cup of coffee.

2. VIA coffee is basically (more rigorous, almost) there is no residue! Even finely ground wooden coffee beans will not all dissolve in water, will they? What a terrible taste that has to be? Like eating flour?

3. Taste. If you are crazy about coffee, you must be able to drink brewed coffee because of the difference in taste and taste caused by the duration of brewing time and the change of temperature. this is because the coffee beans have just come into contact with water and extracted to the later stage. the taste must be different. "there is a sour fruit, the latter paragraph back to sweet," and so on, the description is to say this. But VIA... The taste doesn't change with time at all. It's stable. Why is that? what mysterious technology can change the laws of nature?

Starbucks coffee machines are all automatic coffee machines, but the inside of the machine has set the coffee powder thickness, powder quantity, water temperature and so on, these data Starbucks employees can not know, why do you need to know all this? Do you want to open your own shop? If you want to open your own shop, you don't need to use a Starbucks machine, because it's not cost-effective to open your own shop with such an automatic coffee machine. And there is no need to use a fully automatic coffee machine, a semi-automatic espresso machine is fine. The beans and coffee machines used by our company are suppliers to Starbucks in China, but the models are different, so they don't say their names. In short, the questions you ask are impossible for most people to know.