How to disassemble the Italian coffee machine? which brand should be recommended?
How to disassemble the Italian coffee machine? which brand should be recommended?
The cleaning of the coffee residue from the brewing head can separate the filter net and the copper block on the brewing head. The filter net is the part that comes into direct contact with the coffee powder every time the coffee is brewed. Because the coffee powder is pressed, the coffee liquid will flow out of the powder bowl only when it is pressed to a certain extent, so the coffee liquid may flow back before it seeps out, and some coffee residues may still be in the filter. If it is not cleaned for a long time, it may affect the taste of the coffee and it is also very unhygienic. After cleaning the copper, you can release water, because after backflushing, you may leave some powder in the pipe of the coffee machine, which is edible, but it is better to put it clean.
The last step is to bubble all the parts that can be removed in the powder solution, including filter net, copper block, handle, powder bowl, steam pipe head, and so on. The second is the cleaning of the sink, the cleaning of the sink with clean water can also be added to the special cleaning agent.
For the routine daily cleaning methods of Italian coffee machine, the author has shared his own cleaning experience with the majority of friends. If there is any irregularity in the cleaning procedure, please point out
1. Heat the milk to 50 or 60 degrees and set aside.
2. Open the steam button and use an empty cup to catch the mixture of water and steam discharged at the initial stage.
3. After a continuous large amount of steam is discharged, the steam rod is in semi-contact with the milk level.
4. the milk foam forms slowly, and the cup is removed as soon as you get the right one.
5. Add the milk foam to the coffee with a large coffee spoon and OK
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Flavor Description of Italian Espresso Taste Treatment Grind Scale Variety Introduction
A small cup of coffee dominates coffee drinking habits around the world. It can be changed into latte, cappuccino, mocha, macchiato, etc., which we often drink. At present, there are more than 10,000 kinds of Italian fancy coffee recorded, so Espresso is a popular coffee drink in the world.
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The baking machine throttle has a full meeting to speed up the temperature rise.
The selection of the material of the inner pot in the full meeting of the baking machine to speed up the temperature rise is the most tangled place when making the product. in the original design, because the stainless steel material can be coiled and welded, it is convenient to manufacture, while the cast iron material has a great initial investment. Therefore, stainless steel has become a very tempting choice, but after testing, it is found that the stainless steel inner pot can not evenly transfer heat to the whole inner pot.
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