Coffee review

Flavor Description of Italian Espresso Taste Treatment Grind Scale Variety Introduction

Published: 2024-09-20 Author: World Gafei
Last Updated: 2024/09/20, A small cup of coffee dominates coffee drinking habits around the world. It can be changed into latte, cappuccino, mocha, macchiato, etc., which we often drink. At present, there are more than 10,000 kinds of Italian fancy coffee recorded, so Espresso is a popular coffee drink in the world.

Flavor description of Italian espresso introduction of grinding scale by taste treatment

A small cup of coffee dominates coffee drinking habits all over the world. It can become the latte, cappuccino, mocha, macchiato and so on that we often drink. At present, more than 10, 000 kinds of espresso have been recorded, so Espresso (espresso) is a popular coffee drink in the world. As soon as some people hear espresso, they think it is very bitter and strong, and immediately reject it. Unfortunately, you miss an opportunity because espresso is like a key that helps you start your taste bud journey. The complex taste fills your mouth with different flavors.

The necessary conditions for a perfect Espresso (espresso espresso) are: reddish brown grease (Creama), shiny surface slightly tiger-like pattern, no holes can not see the coffee liquid below, rich aroma. The taste must have a sour, sweet, slightly bitter taste, followed by a supple taste without graininess. Finally, there is a perfect return to Gan, with an obvious sweetness in the throat and tongue.

The choice of Italian coffee beans has something to do with the living standards of the Italian people in the early days. Those who live a better life will not choose too much Robusta's bitter mix, and those who want to drink espresso will choose a combination with a heavier taste. Of course, this is just the custom of life in the past, but now the difference is not so big.

North American and Nordic style Espresso (espresso) is the development direction of Espresso (espresso) in today's boutique coffee era. it no longer blindly pursues the richness of Creama and the mellowness of Body, but pays more attention to the embodiment of aroma and taste. For example, the classic blending Black Cat of American boutique coffee giant Intelligentsia Coffee pays more attention to the outstanding embodiment of taste. The feeling of making American or iced American coffee exceeds the taste of individual coffee. A friend likes this bean very much, so he asked Canadian SOCIAL coffee to spell such a bean. Viagra also likes it very much, and the American taste is invincible.

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