Coffee review

What kind of coffee is suitable for hand brewing? what kind of bean grinder does hand brew coffee use?

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, What kind of coffee is suitable for hand brewing-what grinder does hand brew coffee use to understand the production method of hand brewing coffee is very simple, basically according to the ratio of powder to water at 1:15, the water temperature is better at 90-93 degrees, first wash filter paper, then cloth powder, finally brew, drip filter, out of the cup, the total time is controlled at 2.5 minutes. As for the degree of grinding of coffee beans, it can be determined according to brewing tools, generally speaking, filter paper

What kind of coffee is suitable for hand brewing? what kind of bean grinder does hand brew coffee use?

Understand the brewing of coffee

The production method of hand-brewed coffee is very simple, basically according to the powder-water ratio at 1:15, the water temperature is 90-93 degrees, first wash filter paper, then cloth powder, finally brew, drip filtration, out of the cup, the total time is controlled in 2.5minutes. As for the degree of grinding of coffee beans, it can be determined according to the brewing tools. Generally speaking, the degree of grinding required for filter paper brewing is medium or medium fine grinding.

Learn about the tools of brewing

Generally speaking, manual brewing is separated from the machine, so the stability and maneuverability of the apparatus are very important. Generally speaking, stainless steel filter is a good choice, which can keep the coffee warm and not easy to taste coffee. The necessary tools include: bleaching filter, paper glass pot, temperature-controlled stainless steel hand-flushing pot, electronic scale, electric bean grinder.

1. Colombia: Chen Lei likes to define the taste of Colombian coffee beans as neutral, main nut aroma, slightly sour, and less bitter.

2. Manning: the bitter point is higher, there is almost no sour taste (not absolute), the mellow thickness is high, a kind of coffee bean that Chinese people like very much, taste similar to chocolate.

3. Yejia snow coffee: the acidity is high, the bitter point is low, and the bright fruit is sour and sweet with some flowers.

This is also Chen Lei's most intuitive understanding of the taste of these three coffee beans, so they are defined as sour, medium and bitter according to their taste. If you are interested, you can try these three kinds of coffee beans separately. I believe you can find the taste you like.

As for the purchase address of these three types of coffee beans, friends can go to Chen Lei's shop to buy, of course, cheaper coffee beans may be found online, but the price of a product, this depends on personal choice.

Today, Chen Lei will share with his friends on the topic of recommendation of hand-made coffee beans. If you have better recommendations, Chen Lei is welcome to communicate with you. If you have any questions about the recommendation of hand-made coffee beans, you can talk to Chen Lei directly.

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