Columbia Xuefeng Coffee Bean characteristics altitude flavor description taste treatment method
Columbia Xuefeng Coffee Bean characteristics altitude flavor description taste treatment method
The suitable climate in Colombia provides a real "natural pasture" for coffee. Coffee trees in Colombia are mainly cultivated in the Andes, on steep slopes about 1300 meters above sea level, where the annual temperature is about 18 degrees Celsius, annual rainfall is 2000 to 3000 millimeters, latitude 1 °- 11 °15 north, longitude 72 °- 78 °west, the specific range of elevation is more than 2.000 meters. A special combination of factors, latitude, altitude, soil, plant origin of species and varieties of coffee making in Colombia, rain patterns produced by climate and tropical convergence in coffee growing areas, changing topography and luminosity within a day
Dry aromas with drupes (roasted nuts), Chinese fir and almonds, wet aromas with sweet aromas of cocoa, nuts and caramel; well-balanced, slightly sour, sweet plum acidity, sweetness similar to sucrose, with floral aromas, sweet plum kernels and Pu'er tea.
Whether it is hot or cool, Xuefeng has a different flavor. On a hot summer day, a cup of Colombian Xuefeng coffee from the top of the snow can bring you a touch of clarity and comfort, making you forget the dryness and heat of summer.
In Colombia's highest mountain range, about 300 hectares of land is currently used to grow coffee. When the coffee fruit is harvested, farmers also use Snow Capped mountain water to ferment and wash the coffee, and then use full sunlight to dry the coffee. This is produced by the Indian aboriginal group, that is, the Kogui, and the sack above shows the traditional costume of the Kogui. This coffee raw bean is packed in 5kg/ bags in gunny bags plus moisture-proof bags.
Colombian coffee has a silky taste. Colombian coffee is equated with high quality and good taste. It is sweet in acid, low in bitterness, rich in nutrition, with a unique sour and mellow taste, and the sour, bitter and sweet flavors of Colombian super coffee match well. Unique fragrance, after drinking, the aroma fills the whole mouth
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