A brief introduction to the Flavor description of Coffee Coffee between Sidamo and Yega Snow Coffee
A brief introduction to the Flavor description of Coffee Coffee between Sidamo and Yega Snow Coffee
Drima Zede means "Best Approach" in the local dialect. According to the information provided by the original factory, this Yega Xuefei is a series of tailor-made products based on 90 + years of experience. With the support of 90 + technology, Drima Zede only selects the most mature coffee cherries by hand, and the sun drying process takes pains to keep stirring to ensure uniformity. The end result is a very transparent and pure taste, hot and cold varies greatly, and the aromas of fruit, flowers and oak are very attractive.
G1 is the highest grade, generally speaking, the most common ones are water-washed G2 and sun-exposed G3. I prefer sun-washed Yega Chefe, which gives people a clear feeling, while the sun makes people feel more mellow and full-bodied, just like bathing in a sea of flowers.
The sun-dried G4Jing G5 is usually sold as Sidamo, which is one of the three major coffee producing areas in Egypt. Yega Snow Coffee is from the Cedamo producing area. It is famous because of its highest altitude and the best flavor. Of course, from this point of view, it shows that the flavor of Sidamo is still worse than that of Yega Chet.
So it's understandable if someone tells you that Sidamo is actually a kind of Yega Schiffe.
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