A variety of spices, fruit flavours, coffee beans, flavours, taste, aroma characteristics.
Altitude: 1500-1700 m
Treatment: Sunlight
Breed: Typica, Heirloom
Producer: smallholder harvest centralized processing
Flavor: Jackfruit, spice, wine
There are eight main producing areas of Ethiopian coffee: Ekempti, Limu, Illubabor,
Djimma、Harrar、Teppi/Bebeka、Sidamo、Yirgacheffe。
Ethiopian coffee is highly rated in Taiwan, especially the Chinese people are particularly interested in and love Ethiopia's Harrar, Sidamo and Yirgacheffe. Sidama Province is located in the south of Ethiopia, Arsi Province in the north, Bale Province in the east and Gama Gofa Province in the west. Sidama administrative district jurisdiction includes Yirgacheffe (Yirgacheffe), Kochere (Kochere) two very famous production areas. The industry is dominated by agriculture, and coffee is grown in areas around the Great Rift Valley. Bench Maji is located in the south of Ethiopia, is the two primary forest coffee (Forest) in Ethiopia, one is Bench Maji, the other is KafaFrost coffee producing area Bench Maji, located in the southwest of Ethiopia, not far from neighboring Sudan, search with Google map, it is easy to find. Banchi Magi Gesha Estate, although different in flavor from Geisha Panamanian suntan, is still well worth tasting and is rare among Ethiopia's many suntan bean regions, distinguishing itself from other coffees with its varied spice and fruit flavors.
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banki Magi Gesha Estate has a different flavor from Geisha in Panama, but it is still worth tasting. It is rare in Ethiopia's sun-dried bean region. The variety of spices and fruits is very rare.
The estate is owned by Gashaw Kinfe Desta and is very close to Geisha town. Geisha was also the birthplace of the now famous Geisha variety, which is currently common in Panama, Costa Rica, Colombia and Guatemala. It is also because of the popularity of Geisha species that Gesha has been re-emphasized in its homeland. From the time of coffee harvesting, Mr. Gashaw was careful to harvest only fully ripe coffee cherries and dry them on elevated shelves
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banchi Magi Gesha Estate, although different in flavor from Geisha Panamanian suntan, is still well worth tasting and is rare among Ethiopia's many suntan bean regions, distinguishing itself from other coffees with its varied spice and fruit flavors.
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banki Magi Gesha Estate has a different flavor from Geisha in Panama, but it is still worth tasting. It is rare in Ethiopia's sun-dried bean region. The variety of spices and fruits is very rare.
The estate is owned by Gashaw Kinfe Desta and is very close to Geisha town. Geisha was also the birthplace of the now famous Geisha variety, which is currently common in Panama, Costa Rica, Colombia and Guatemala. It is also because of the popularity of Geisha species that Gesha has been re-emphasized in its homeland. From the coffee harvest, Mr. Gashaw is very careful, only harvest fully ripe coffee cherry fruit, and in the high shelf drying this time last year, we first got Banqi Maggie beans, but that time only more than 10 kg air to China, our own people drank a few kg, the rest of the beans did not have many coffee friends to grab, very regrettable. This year, we are introducing Bench Maji, a unique style of sun coffee, located in southwest Ethiopia, not far from neighboring Sudan. It is easy to find with Google map search. Banki Maggie Gesha Estate has a different flavor from Geisha in Panama, but it is still worth tasting. It is rare in Ethiopia's sun-dried bean area. The variety of spices and fruits is very rare.
The estate is owned by Gashaw Kinfe Desta and is very close to Geisha town. Geisha was also the birthplace of the now famous Geisha variety, which is currently common in Panama, Costa Rica, Colombia and Guatemala. It is also because of the popularity of Geisha species that Gesha has been re-emphasized in its homeland. From the coffee harvest, Mr. Gashaw is very careful, only harvest fully ripe coffee cherry fruit, and in the high shelf drying this time last year, we first got Banqi Maggie beans, but that time only more than 10 kg air to China, our own people drank a few kg, the rest of the beans did not have many coffee friends to grab, very regrettable. This year, we introduce this unique style of sun-baked coffee to share with more friends.
Bench Maji, located in southwest Ethiopia, not far from neighboring Sudan, is easy to find with Google map search. Banchi Magi Gesha Estate has a different flavor from Geisha in Panama, but it's still worth tasting. It's rare among Ethiopia's many sun-dried bean regions. It's distinguished from other coffee producing areas by its varied spice and fruit flavors: Banchi Magi virgin forest
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A brief introduction to the treatment method of grinding degree and baking degree of Kenyan boutique coffee beans
This coffee has an excellent medium purity, crisp and refreshing taste. It has a fresh flavor and is most suitable for drinking iced coffee in summer. When tasting this coffee, if it is paired with sour fruits such as grapefruit, it will certainly give me the best coffee experience. Not much like coffee, but a bit like fruit tea is the common feeling of many people to this kind of shallow roasted Kenyan coffee. In addition to having obvious and
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A brief introduction to the History and Culture of the Origin and Development of Banqi Magi Fine Coffee beans
Although the flavor of Bancimaji Gesha Estate is different from that of Panamanian Geisha, it is still worth tasting. It is rare in many sun-dried bean regions in Ethiopia, distinguished from other coffee by its varied spices and fruit flavors. This estate is owned by Gashaw Kinfe Desta and is very close to the town of Geisha. Geisha Town is also a well-known variety G
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