Coffee News
Latest articles, industry insights and brewing guides
How Americans Really Drink Coffee Every Day
Explore the casual, unpretentious U.S. coffee culture—where coffee is consumed constantly, without ritual, and with total freedom.
Does Drinking Coffee Darken Your Skin?
No, coffee doesn’t cause skin darkening. The myth linking coffee to melanin is unfounded, though coffee may improve skin via digestion and circulation.
Do True Coffee Experts Drink Black Coffee?
No fixed rules exist for how to enjoy coffee. Black coffee isn’t ‘correct’—what matters is taste preference and appreciating the coffee’s natural profile.
Taiwanese Entrepreneur Builds China’s Own Coffee Brand in Revolutionary Base
A Taiwanese businessman turned a former revolutionary zone in Fujian into a thriving coffee estate, producing high-quality local beans with a smooth, non-bitter profile.
Essential Coffee Drinking Etiquette You Should Know
Learn how to hold your cup, add sugar, and use a spoon properly—these are the real rules of coffee etiquette.
How Turkish Coffee Became the World’s Only Fortune-Telling Brew
Turkish coffee’s thick grounds and unfiltered brew create a unique taste—and a centuries-old tradition of reading coffee cup residues for fortunes.
How to Drink Coffee for Better Flavor: Pro Tips
Want to taste more in your cup? Avoid perfume, brush your tongue, and skip the morning brush—these small steps reveal coffee’s true profile.
What Does Authentic Irish Coffee Really Taste Like?
Find out how traditional Irish coffee achieves its rich, warming flavor—and why it tastes the way it does, straight from Ireland’s own origin story.
How Americans Really Drink Coffee—No Rules, Just Cups
Americans drink more coffee than anyone else—but without rituals. Here’s how coffee culture really works in the US, from space missions to office mugs.
How to Choose the Right Coffee Cup by Drink Type
Find the best coffee cup size and style for espresso, cappuccino, latte, or Americano based on volume, temperature, and texture.
Why Americans Drink Coffee Their Own Way
Americans drink more coffee per capita than any other nation, often unconcerned with brewing rules—here’s how they really take it.
How a Retired Soldier Built a Coffee Empire in China
From selling coffee door-to-door in the 1990s to supplying 500 global companies, meet the veteran who turned a $1,000 investment into a $160M trade story.
The Story of Nanlaisheng, Kunming’s Legendary Cafe
Once praised by international figures like Zhou Enlai, Nanlaisheng was Yunnan’s only officially recommended restaurant by the World Tourism Organization—until it shut down in 2024.
The Story Behind Kunming’s Legendary Nánláishèng Café
Once praised by Zhou Enlai and frequented by Ho Chi Minh, Nánláishèng was Yunnan’s only officially recommended café—until it vanished in 2024.
The Origins of Specialty Coffee
Learn how the term 'specialty coffee' was coined in 1974 by Erna Knutsen and what made it distinct from commercial coffee.
How Coffee Shops Became Social Hubs in the Middle East
Explore how coffee culture spread from Ethiopia to the Middle East and evolved into a key part of social life in cafés.
How Shanghai Cafés Serve Culture Through Coffee Service
Discover how Shanghai cafés like Ino Coffee reflect cultural service values through language, atmosphere, and community events—beyond just brewing coffee.
The Right Way to Hold a Coffee Cup and Other Etiquette Tips
Learn how to properly hold a coffee cup, add sugar, stir with a spoon, and avoid common faux pas while enjoying post-meal coffee.
Is Drinking 3 Cups of High-Quality Coffee a Day Safe?
Yes, up to 300mg of caffeine daily is safe for most. That typically means 3 cups of quality coffee — here’s what that means.
How Xinglong Coffee Is Roasted in Hainan
Learn how Hainan’s famous Xinglong coffee is roasted with sugar, salt, and butter using Southeast Asian techniques for bold flavor.