Café
Latest articles, industry insights and brewing guides
How Bookstores Survive by Adding Coffee Shops
One independent bookstore revived sales by turning part of its space into a café — here’s how the combo works in practice.
First-Ever U.S. Cat Café Pop-Up Opens in NYC
The first cat café pop-up in the U.S. welcomed visitors in Manhattan from April 24 to 27, offering cat playtime, cappuccinos, and adoption opportunities.
Will Humans Evolve Into Coffee-Colored Beings by Year 3000?
A UK documentary predicts humans will reach a golden age by 3000 AD, with uniform coffee-toned skin and no racial bias, before splitting 100,000 years later.
Vienna’s Coffee Culture: Where Writers, Locals and Traditions Meet
Discover Vienna’s iconic coffeehouses, their 400-year-old traditions, and the 50+ coffee styles that made them a haven for writers like Stefan Zweig.
Romanian Cardboard Café Uses Sustainable Materials Throughout
L’Atelier Cafe in Romania is entirely built and furnished with cardboard, creating an eco-conscious space that also hosts art and music events.
How Kopi Luwak and Starbucks Battle for Coffee Brand Dominance
Explore how Kopi Luwak and Starbucks compete through location strategy, branding, and retail expansion—with pricing, store numbers, and marketing tactics laid out.
Why Starbucks Coffee Costs More in China
Starbucks isn’t overcharging in China — its higher prices follow economic principles like the law of one price. Here’s the real reason.
How to Pour a Swan Latte Art Pattern
Step-by-step guide to pouring a classic swan latte art pattern, from base foam to the elegant neck and head.
How to Pour a Perfect Heart Latte Art Shape
Learn the 7-step method to pour a clear heart shape in latte art, including pour point, flow control, and latte art wand movements.
What Happens During Coffee Latte Art Pouring?
Learn the key moments and techniques behind latte art pouring, including milk flow, foam control, and timing.
5 Classic Latte Art Patterns Every Home Barista Should Know
Learn the five most popular latte art designs—heart, tulip, rosetta, swan, and leaf—with tips on milk texture, pour height, and practice steps.
3 Main Methods of Latte Art in Specialty Coffee
Learn the three core techniques behind professional latte art: free pour, etching, and stencil methods used by baristas worldwide.
How to Pour a Bird Beak Rose Latte Art
Learn how to create a bird beak rose design in your latte with step-by-step guidance on pouring technique, milk texture, and common mistakes.
How to Pour a Tulip Latte Art Pattern
Master the tulip latte art by controlling espresso quality, milk texture, pitcher angle, and pouring flow for clean, layered blooms.
Eight Key Steps to Prepare Before Opening a Coffee Shop
Thinking of opening a café? Here are eight essential pre-launch steps—location, funding, layout, staffing, and more—to help launch smoothly.
Common Coffee Drinks You’ll See in Cafés
Explore classic café coffee styles like moka, cappuccino, affogato and more — their ratios, preparation, and cultural origins explained.
Experiencing Global Coffee Culture in Shenzhen Cafés
Discover how Shenzhen’s café scene brings international flair, from a Vienna-style coffee house to Shenzhen’s first Starbucks location.
How to Run a Successful Specialty Coffee Shop
Learn the key operational and customer service lessons that keep specialty coffee shops running smoothly and customers coming back.
The 4 Major World Coffee Championships Explained
Learn the rules, formats, and judging criteria for the World Barista, Cup Tasters, Coffee in Good Spirits, and Latte Art championships.
4 Key Elements of Running a Successful Coffee Shop
Learn the essential factors—location, coffee quality, service, and market awareness—that make a coffee shop thrive, backed by industry insights.