Specialty Coffee Beans Lists
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What are the original varieties of coffee beans? What is the difference between a variety branch and a hybrid?
What are the original varieties of coffee beans? What is the difference between a variety branch and a hybrid? Coffee is mainly composed of two original species, Coffee Arabica and Coffee Robusta, each of which can be subdivided into more branches. Common coffee variety Varietals: [Bourbon bourbon] Bubon (secondary species from Typica mutation)
2018-05-13 Coffee beans varieties originals which branches hybrids what different -
Kenya AA
A brief introduction to the producing area of AA TOP Kirinyaga Baragwi Gachami GP in Kenya 1.Kirinyaga is a mountain Kirinyaga, written in Chinese. It can be easily found on the map. This is the name of Mount Mount Kenya, the highest peak in Kenya and the second highest in Africa. It is also the local name of Mount Kenya. The reason why Europeans call it Mount Kenya, according to
2018-05-13 Kenya TOP Kirinyaga Baragwi -
Coffee beans growing area distribution characteristics Flavor description
Professional coffee teacher exchange, please pay attention to coffee workshop (Weixin Official Accounts cafe_style ) Panama's production characteristics Panama is the southernmost country in Central America, bordering the Caribbean Sea in the east, the Pacific Ocean in the west, Costa Rica in the north and Colombia in the south. It is an important isthmus connecting North and South America. Because of this geographical location, Panama has a complex and varied micro-scale.
2018-05-13 Rose Summer Single Bean Coffee Bean Cultivated Region Distribution Characteristics Flavor Description Speciality -
Indonesian coffee? What coffee regions are there in Indonesia?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In the mid-17th century, coffee trees were introduced to Indonesia by the Dutch (some official sources believe that earlier than this). 1712 The first coffee from Java arrives in Amsterdam. Indonesia exported 300,000 tons last year, making it the fourth largest producer of coffee in the world.
2018-05-12 Indonesia Coffee Introduction Which Region Specialty Knowledge Exchange More -
The history of Jamaican Blue Mountain Coffee? What are the flavor characteristics?
The flavor of Jamaica Blue Mountain Coffee is characterized by the nutty flavor of dark chocolate, low acidity, mellow, soft and supple taste. So, what makes it have such a sense? First, the variety of Jamaican Blue Mountain Coffee is one of the famous island coffee in the world, and the variety of Jamaican Blue Mountain is Typica. In fact, the flavor of Blue Mountain coffee is very easy to identify, that is right and wrong.
2018-05-12 Jamaica Blue Mountain Coffee History Flavor characteristics what is it -
The proportion of coffee ingredients shows that the coffee brands are different, but the coffee ingredients are related to the proportion.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Coffee proportion Diagram (Illustrations Composition Ratio of Coffee Drinks) do you like coffee? What is espresso, American coffee, latte, mocha, macchiato and cappuccino? Fortunately, there is.
2018-05-12 Coffee ingredients proportions diagrams brands different associations professional coffee -
What coffee varieties do Starbucks have? how do Starbucks order coffee to make a normal classification of Starbucks coffee?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) mention coffee, people will think of Starbucks, the world's largest coffee chain founded in 1971. Starbucks offers a variety of coffee drinks for people with different tastes. But for friends who are not coffee people, it may be good for coffee.
2018-05-12 Buck those coffee variety how normal classification -
Interpretation of common coffee types and characteristics, behind-the-scenes allusions, history and definition of six major coffee types
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style). You who drink coffee every day know their names like the back of your hand, but how much do you know about the allusions, history and definitions behind them? When I eat out, I don't have a clue about the names of many dishes on the menu. In fact, each dish has its own unique local characteristics and history. Instead of asking the waiter, no.
2018-05-12 Interpretation six coffee types common characteristics behind allusions history definition -
What elements do you need to pay attention to to make a good cup of iced coffee?
What elements do you need to pay attention to to make a good cup of iced coffee? How to make a good cup of iced coffee? There are no detailed standards, everyone has their own production methods and standards, what details should be paid attention to in making ice drop coffee, the choice of coffee, the thickness of powder, the ratio of gouache to powder, the flow rate of water, and so on. Today's article will talk about five details. 1. Making coffee beans with ice drops
2018-05-12 Production one cup good ice drop coffee attention which elements production good ice -
How to make iced coffee at home? What are the characteristics?
How do you make iced coffee? What are the characteristics? Hot summer, cold coffee is also one of the drinks to relieve the heat. When you walk into a coffee shop, have you ever wondered why the price of iced coffee is so much higher than that of ordinary iced coffee? Of course, ice drop coffee is not only an iced coffee with a better name, but also its time-consuming extraction process and its excellent sweet and mellow flavor.
2018-05-12 Ice drops coffee what at home making features -
The causes of defective beans and how to affect the taste? What's the taste of defective beans?
The causes of defective beans and how to affect the taste? What's the taste of defective beans? Yesterday we briefly introduced the defect requirements of SCAA (American Fine Coffee Association) for premium Arabica coffee beans. Today, we will introduce in detail the causes of various defective beans and how to affect the taste of coffee. [all black beans / partial black beans] introduction: raw beans with completely blackened internal or external surfaces are impenetrable
2018-05-12 Flaw cause how influence taste what is it? -
What do you pick by hand? Why pick out defective beans? Introduction and cause of defective coffee beans
What do you pick by hand? Introduction and cause of defective coffee beans are often mixed with impurities and bad beans, impurities refer to some sand, dead branches of debris, and bad beans we often call "defective beans". Before baking, if these impurities and defective beans are not carefully removed manually, it will affect the overall quality and flavor of the coffee. For the coffee industry
2018-05-12 Craftsmanship picking beans what why picking out defects coffee introduction cause handicraft -
How to use the mocha pot at home? What is the principle of the mocha pot?
How to use the mocha pot at home? What is the principle of the mocha pot? The mocha pot was invented by the Italians, and the name "mocha" is a random result and has nothing to do with the unique chocolate flavor of the Yemeni port of Mocha or mocha coffee. The cooking principle of the mocha pot is to use the pressure of boiling water in the lower chamber to produce a large amount of steam, forcing the hot water to penetrate the coffee powder in the middle filter and boiling it.
2018-05-12 At home how to use mocha pot principle what is it at home Mo -
Siphon pot coffee explain the principle of siphon pot and brewing suggestions how to make siphon coffee tastes good?
Siphon pot coffee explain the principle of siphon pot coffee and brewing suggestions how to make siphon coffee tastes good? The siphon pot, which has the appearance of experimental equipment, is a coffee brewing tool extracted by the pressure change caused by steam and the siphon principle. First appeared in Europe, the siphon pot trademark registration is owned by a French woman Marie Fanny Amelne Massot. Exquisite
2018-05-12 Siphon coffee explanation principle brewing advice what delicious -
What is the function of using flavor wheel in cup test? How to taste the flavor?
What is the function of using flavor wheel in cup test? How to taste the flavor? The flavor wheel is a tool designed for coffee cup testers to express the composition and principle of coffee aroma. Here are some tips for using Flavor Wheel and how to use it correctly! STEP.1 concept this coffee flavor wheel can be used by both coffee lovers and professional cup testers, with a focus on "tasting coffee carefully".
2018-05-12 Cup test use flavor what function how taste cup test -
How do you score each of the eight scoring items in the coffee cup test?
How do you score each of the eight scoring items in the coffee cup test? The first score item: cleanliness (Clean cup) cleanliness is a very important and necessary condition, so cleanliness is the defective taste without defects and stains (complete freedom from taints or faults), coffee has spoilage, earthy taste, medicine iodine taste, fermented acid, rubber, onion, astringency
2018-05-12 Coffee cup big eight score item one item how coffee cup -
"Cup test" tasting how to adjust the essential taste of beans?
"Cup test" tasting how to adjust the essential taste of beans? Today, let's take a look at what is a "cup test." the so-called cup test: a very straightforward way of saying that a cup test is a coffee cup test. of course, the test is not the material of the cup, but the quality of the coffee in the cup! Also because of the cup testing behavior, the cup tester certification promoted by the American SCAA Fine Coffee Association was born accordingly, while the "cup test"
2018-05-12 Cup test tasting beans essence taste how adjustment brewing cup testing -
The taste characteristics of washed Yega Ficcher.
Professional coffee knowledge exchange more coffee bean information Please pay attention to Coffee Workshop (Wechat official account cafe_style) Kochere is a small production area about 25 kilometers southeast of Yega Sheffield. The coffee beans harvested come from local coffee farmers and are composed of a large number of small coffee farmers. The average farming area of these small farmers is about 1 hectare.
2018-05-12 Washing Yega Sheffiko Cher taste characteristics specialty coffee knowledge communication -
Differences in the treatment of Costa Rican coffee red honey, yellow honey and black honey
Costa Rican boutique coffee has only come to the fore in the past decade. Although Costa Rica introduced coffee from Cuba as early as 1729 and carried out commercial cultivation, it made great efforts to develop the coffee bean industry. But it mainly produces and distributes mixed coffee beans and Italian commercial beans for export to its nearest neighbor, the United States, which is one of the largest coffee consumers. Because of this, at that time,
2018-05-12 Costa Rica coffee red honey yellow honey treatment distinction boutique -
Starbucks recruitment Starbucks latest information Starbucks toilets will be open to everyone to use
= "Wechat official website" = = Professional coffee knowledge exchange more coffee bean information follow coffee workshop (Starbucks official account cafe_style) Howard Schultz, chairman of Starbucks (official account Starbucks) Starbucks, said on Thursday that whether there is consumption or not, Starbucks toilets will be open to everyone. Schultz's speech is aimed at last month's Philadelph.
2018-05-12 Buck recruitment latest Information toilet Open everyone use Professional