Specialty Coffee Beans
Latest articles, industry insights and brewing guides
The Secret of Costa Rican Honey processing Coffee Color-suggestion of Costa Rican Coffee hand-flushing parameters
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica is one of the familiar coffee producing areas, and you must often see beans like the XX manor / processing plant honey treatment in Costa Rica. Speaking of which, someone may raise his hand and say, "teacher, I know!" Honey treatment is the beans treated with honey! Well, actually, a lot of people
High-quality Panamanian Coffee Brand Pioneer-Finca Lerida Legend of Railida Manor
Professional baristas Please follow the Coffee Workshop (official Wechat account cafe_style) if you ask who introduced Panamanian coffee to Europe, the name of the Norwegian Tollef Bache Mnniche will certainly be mentioned. Mnniche, the engineer who built the Panama Canal, founded Finca Lerida Estate, Panama, in 1922.
Introduction to the flavor of coffee beans in the misty valley of Yega Xuefei washed by the Edido treatment Plant in Ethiopia
Yejia Xuefei has always been my favorite coffee bean (rose summer is too expensive), and it can even be said to be the first of my favorite coffee. Coffee bean name: Edido water washed Yega Xuefei Gmur1 Fog Valley Coffee Bean Idido Washed Yirgacheffe Grade1 Idido Misty Valley production country: Ethiopia Ethiopia producing area: Yega Xuefei Yirgacheffe treatment Company
Hartman Manor, Panama, the most famous coffee family in the Volcan coffee region of Panama
Professional baristas please follow the Coffee Workshop (Wechat official account cafe_style) Hartmann is the most famous coffee family in Panama, and Finca Hartmann is also the first farm in the Volcan region to grow coffee, paying great attention to quality and actively experimenting with new farming practices. Old Hartman Ratibor Hartmann Troet
Panamanian Coffee Manor Donkey Manor El Burro Rose Summer is located in Ethiopia Sky in Panama
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Donkey Manor (Finca La Mula), founded in 2006 by Dutch-born Willem J. Boot, participated in the Best Panama Award for the first time in 2014, winning the first prize and 11th place in the Rose Summer Group, as well as Water Rose Chardonnay 4, causing a sensation in the boutique coffee world. Due to the rosy summer
The best coffee in Panama comes from the famous and ancient coffee producing area of Boquete in Bogut, Panama.
Professional baristas exchange please follow the coffee workshop (Wechat official account cafe_style) Panamanian coffee originated in 1780, by European immigrants to introduce the first Typica tree species. Located in Central America, Panama has the natural advantages of sunshine, land and mountains, coupled with an adequate working population, which makes it an excellent area for growing and producing high-quality and refined coffee.
![Is Panamanian coffee expensive? [the most expensive Coffee in the World] Rose Summer Coffee beans from Jade Manor in Panama](https://world.gafei.com/uploads/allimg/171126/3-1G126105511N4-lp.jpg)
Is Panamanian coffee expensive? [the most expensive Coffee in the World] Rose Summer Coffee beans from Jade Manor in Panama
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) the Panamanian Fine Coffee Association held the best Panamanian coffee auction (Best of Panama eAuction) in July this year. A coffee bean was successfully auctioned at a high price of US $601 per pound, breaking the previous record, so fast, this Bana called Panama Geisha
World Map of Coffee-- the unique microclimate of Panamanian Coffee makes the legendary Coffee Road
The exchange of professional baristas follow the coffee workshop (Wechat official account cafe_style) an introduction to coffee book Coffee basics a quick and easy guide (Kevin Knox, John Wiley Sons Publishings) published in 1997, which describes Panamanian coffee as follows: it is at best like coffee produced in the Tres Rios region of Costa Rica:
Introduction to the four Coffee producing areas in Panama and the Road to Fine Coffee the most Rose Summer in the World-Panama
Communication of professional baristas Please follow the History of Coffee in Panama in the Coffee Workshop (official Wechat account cafe_style) in 1780, the history of Panamanian coffee began when Europeans first introduced the first Typica tree species to Panama. For Panamanians at that time, such drinks were both novel and mysterious, and not only conquered people quickly.
Introduction to Kotowa Coffee of Millennium Rainforest in Panamanian Coffee region Boquete
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Panama coffee producing area (Boquete) millennium rainforest Kotowa Coffee introduction Panama is located in Central America, Costa Rica on the left, bordering Colombia on the right, although it is a small country connecting North and South America, it has an important strategic position, running through the North Atlantic and the South.
Panamanian Coffee Manor Kotowa Family introduces special and exquisite Panamanian coffee
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) for a long time underestimated or even ignored Panamanian coffee, until the annual international cup test competition held in recent years, the emergence of the best coffee in Panama Best of Panama and Panama Emerald Manor (Hacienda La Esmeralda) has completely changed, this cup test competition has been widely held all over the world.
Better quality than Blue Mountain Coffee, Panamanian Rose Summer Geisha Coffee hand siphon and French pressure pot brewing
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) in the early years, the identification of top coffee mostly followed Japan, one king and one queen of coffee, the Blue Mountains of Jamaica and Kona of Hawaii, but with the continuous improvement of the level of coffee producing countries and the sharing of information, we are exposed to more fine coffee, and this coffee bean Panamanian rosy summer has become in recent years.
Description of Burundian Bourbon Coffee Flavor in the Heart of Africa Sun description of hand-pulping parameters and introduction of Parma treatment Plant
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) Burundian Champion processing Plant (Burundi Kayanza Kabuye SEGEC Mpanga Natural) production area: Kayanza Kabuye variety: bourbon (Bourbon) altitude: 1800 meters above sea level: sun harvest time: may August flavor
Kenya Coffee Manor Coffee Bean Grade description in detail
In recent years, more and more people like to drink coffee, and they also know more and more about the taste, aroma and other aspects of coffee. We must have often heard the older generation say, "Coffee must not be sour."
Description of the flavor and taste of Tanzania's top coffee Ruvuma (Lumumar) AAA coffee beans
Tanzania's top coffee Ruvuma (Lumuma) AAA Kenya AA TOP is the highest grade in Kenya, while Lumumar AAA is the highest grade in Tanzania, with a particle size of about 18-20 mesh, with a clear central separation line after roasting. Zhongshenpei and Kenyan AA TOP have their own advantages and characteristics, and should be recommended. The rich aroma of coffee implies a hint of chocolate milk and core.
Introduction of peeled sun-dried beans on Santa Rita Farm (Santa Rita) in El Salvador
Santa Rita Farm in El Salvador (Santa Rita) peeled Sun Bean (Pupled Natural) Santa Rita Farm (Finca Santa Rita) named in honor of the Italian nun Santa Rita. The farm belongs to the JASAL Group of El Salvador. JASAL has more than a hundred years of experience in the production management, post-processing and export of boutique coffee. Santa Rita Farm for Sal
Cuban Altura Lavado (Cuban Alpine Crystal) Coffee Bean Flavor introduction Baking suggestion
Cuba (Cuba) Altura Lavado (Cuban Alpine Crystal) Coffee beans the best place to produce Cuban coffee is the Central Mountains region (Escambray), where there are precious minerals such as quartz crystals in addition to coffee, so the Central Mountains area (Escambray) is also known as Crystal Mountain Lavado is generally translated as Lavado, Altura Lavado (small Crystal) this bean is general.
Kenya Dormans (multi-door) PB small round beans detailed description of cup measurement parameters
Kenya Dormans (multi-door) PB small round bean Dormans (multi-door) company introduced Kenya DORMAN, founded in 1950, is the leading brand for Kenya's export of high-quality raw beans and boutique coffee. Its customers are mostly world-renowned importers and roasters of boutique coffee, exporting about 250000 bags of raw beans from Kenya and Tanzania every year. DORMAN company with outstanding products
Indonesia Sumatra Arvis Sanada (Avis Shannada) Jia Youmanning introduction
Professional barista exchange please follow coffee workshop (Wechat official account qianjiecoffee) Indonesia Sumatra Arvis Sanada (Avis Shannada) Organic Manning G1 Arvis Sanada Fair Trade Coffee exporter introduction: Arvis Sanada was founded by Mr. Sadarsah in Medan in North Sumatra in 2001, Sadarsah in the Gayo coffee farmers' family.
Nicaragua Tres Soles Marabella Bean Introduction Flavor Description
Nicaragua Anjing Estate (Tres Soles) Marabella beans Anjing listed beans are Marabella alpine beans and Pacabella alpine special beans (varieties are Maragogype and Pacamara), characterized by bitter/sour particularly weak completion concentrated in the sweet/alcohol/aroma of these three parts, beans in general coffee evaluation with good reputation, even on the Internet