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Raw beans in Blue Mountain Garden, Jamaica, Mavis bank Peaberry
Jamaica Blue Mountain Mavis bank green beans Peaberry raw beans only about 2% of Blue Mountain coffee producing Peaberry, to buy this kind of coffee beans depends on time and luck. Be careful to take a sip of coffee, temporarily can not find more words to describe, only think of two words: perfect. The taste of Peaberry is enhanced in terms of bitterness and astringency, generally in the Blue Mountains.
2015-09-12 Jamaica Blue Mountain Garden Dousheng Mavis bank Peaberry -
A brief introduction to the producing area of Jamaica Blue Mountain Grade 1 Coffee and the grading of raw beans and raw beans in Jamaica Blue Mountain Garden
Jamaica Blue Mountain Mavis bank Grade 1 raw beans. Because of its superior geographical and climatic conditions, Blue Mountain Coffee is superior to others in taste and aroma. The unique flavor of Jamaica Blue Mountain Mavis bank Grade 1 raw bean Blue Mountain Coffee is related to the geographical location and climatic conditions of the Blue Mountain. Generally speaking, south of the Tropic of Cancer and north of the Tropic of Cancer, this area
2015-11-26 Jamaica Blue Mountain Grade 1 Health Blue Mountain Garden Dousheng difference -
Panamanian Coffee theme _ the Light of the World in Panama-Rose Summer
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the origin and origin of the coffee workshop (Wechat official account cafe_style). In English, it is called Gesha or Geisha, because its pronunciation is similar to that of a Japanese geisha, so it is also called Yiqiao beans. It is now generally believed that the best rose summer is produced in Panama, but this variety was actually produced in Ethiopia as early as 1931.
2018-09-05 Panama Coffee Special topic Solar World Light Rose Summer Specialty knowledge -
Panamanian Coffee theme _ the Light of the World in Panama-Rose Summer
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the origin and origin of the coffee workshop (Wechat official account cafe_style). In English, it is called Gesha or Geisha, because its pronunciation is similar to that of a Japanese geisha, so it is also called Yiqiao beans. It is now generally believed that the best rose summer is produced in Panama, but this variety was actually produced in Ethiopia as early as 1931.
2018-09-05 Panama Coffee Special topic Solar World Light Rose Summer Specialty knowledge -
Panamanian Coffee theme _ the Light of the World in Panama-Rose Summer
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the origin and origin of the coffee workshop (Wechat official account cafe_style). In English, it is called Gesha or Geisha, because its pronunciation is similar to that of a Japanese geisha, so it is also called Yiqiao beans. It is now generally believed that the best rose summer is produced in Panama, but this variety was actually produced in Ethiopia as early as 1931.
2018-09-05 Panama Coffee Special topic Solar World Light Rose Summer Specialty knowledge -
High altitude extra hard beans St. Roman Manor Fine Coffee Bean cultivation Geographic location Climate elevation brief introduction
The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which can make the trees grow slowly, thus the flavor of the coffee beans is stronger. In addition, due to the high altitude drop caused by sufficient rainfall, it is very beneficial to the growth of coffee trees. However, its negative effect is to increase
2017-03-21 High altitude altitude extra hard Dousheng Roman Manor boutique coffee beans planting affection -
A brief introduction to the History and Culture of the Origin and Development of Fine Coffee beans in St. Roman Manor
All the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2017-04-07 High altitude altitude extra hard Dousheng Roman Manor boutique coffee beans origin hair -
A brief introduction to the Market Price of High-altitude extra hard Bean St. Roman Manor Fine Coffee Bean varieties
Other kinds of Brazilian coffee, such as Rio and Parana, can be produced in large quantities because they do not require too much care. Although the taste is rough, it is a kind of high-quality and inexpensive coffee, which has its own standards because it is distributed all over the country and its solid quality varies (NO.2NO.8 according to the number of sundries, NO.13NO.19 according to the size of beans, six grades according to taste).
2017-03-29 High altitude altitude extra hard Dousheng Roman Manor boutique coffee beans varieties species -
A brief introduction to the description of the flavor, taste and aroma characteristics of high-altitude special hard beans in St. Roman Manor.
All the coffee trees planted in Costa Rica are Arabica coffee trees. through improvement, the quality of coffee beans is better and more stable. in order to facilitate picking, coffee trees are kept at a height of about 2 meters through continuous pruning. The coffee that people eat is the taste of the seeds in the fruit that are brewed in water. After picking raw coffee beans, the peel, pulp, seed film and sun exposure must be removed.
2017-04-18 High altitude altitude extra hard Dousheng Roman Manor boutique coffee beans flavor mouth -
Costa Rican rose summer coffee beans brewing small candle manor rose summer coffee beans hand brewing water temperature suggestion
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) I believe you are no stranger to Panamanian Rosa coffee beans. Panamanian rosy summer coffee was actually introduced from Costa Rica in 1960, when the Costa Rican Coffee Institute obtained some seeds from Tanzania in 1953.
2020-12-19 Specialty Coffee knowledge Exchange more Coffee beans Information attention Workshop Wechat -
The world's top ten coffee bean brands are beginners in how to choose coffee beans that suit their taste.
Novice entry coffee do not know how to choose? A dazzling variety of coffee beans makes the novice selection of coffee beans have a lot of entanglement. There are more than 55 kinds of beans on the front street coffee shelves, and many friends come to the front street stores to ask the novice entry-level coffee, which beans are good to choose. This time Qianjie is going to talk about how beginners choose coffee beans that suit them. (coffee
2020-08-20 Top Ten Brand beginner Coffee I don't know how Lin Lang full of purpose -
Panamanian blue standard, green standard, red standard, rose, summer coffee bean story, coffee bean brewing, grinding degree, flavor and taste characteristics
1: very light roasting (LigntRoast) this baking degree also retains the original grassy aroma of coffee beans, may be astringent, and has no aroma and mellow taste 2: cinnamon roasting (CinnamonRoast) is named because its color is similar to meat hanging, and this baking degree belongs to light roasting.
2022-02-28 Rose summer coffee flavor characteristics taste variety treatment grinding scale boutique