What is fancy coffee?
We can often see individual coffee, fancy coffee, or even mixed coffee, and many people may be confused, so what exactly does this mean?
[single coffee] generally refers to a single style of coffee beans produced in a single country or producing area. It can be likened to a coffee solo. Such as the manor series of cafetown brand: Colombia, Medellin, Ethiopia, Yega Sheffield, Costa Rica, Fica, etc. This is a kind of pure coffee made from individual coffee beans, because each country or region has its own climate, soil and natural environment, so the coffee grown has its own characteristics. By tasting "individual coffee", you can understand the characteristics and flavor of coffee in a country or region. Generally speaking, the capacity of a single cup of coffee is about 120ml-250ml, and it will be served with a bag of sugar and a milk ball or a small cup of whole milk.
It is important to note that if you see the name of an European country on the coffee list, such as Italy, Vienna, Ireland, etc., it is not individual coffee. Because coffee is not produced in continental Europe. These are the category of fancy coffee.
The so-called [fancy coffee] refers to the coffee in which various condiments are added according to different proportions on the basis of espresso, such as milk, cream, chocolate, ice cream, various wines, fruit juices and so on. It can be compared to a coffee symphony. Such as cappuccino, latte, mocha, Viennese coffee, Irish coffee, etc.; generally, the relative taste can be accepted by most people in the country, especially those who are just beginning to drink coffee. For example, cappuccino coffee is made according to the proportion of 1/3 coffee, 1/3 milk and 1/3 milk foam. Fancy coffee in addition to the Italian espresso capacity is very small, only about 30ml-60ml, the other coffee capacity between 120ml-300ml.
[blended Coffee]: blended coffee refers to coffee beans that are relatively balanced by several types of coffee according to their respective characteristics and taste, which can be compared to a coffee concerto. For example, cafetown brand: Mamba matching, Blue Mountain matching, diamond matching and so on. You may see it written on the floor-to-ceiling window of a coffee shop: we use so-and-so-brand coffee beans and brand light boxes, so this brand mainly reflects its value with classic blending formula and baking technology. Blended coffee is essential because all fancy coffee is made from blended coffee beans, while European coffee brands with a history of more than a century actually sell blended recipes.
- Prev
Coffee pull flower-- one of the most attractive coffee
The coffee flower is the process of making leaves or other patterns on the original cappuccino or latte. In fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States at that time, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.
- Next
An amazing coffee world "chicken soup": the essential difference between all coffee
Afternoon coffee shop, there is an innate leisure, coffee fragrance accompanied by fine noise, warm, simple. When faced with all kinds of coffee, can you distinguish them? Espresso is an Italian word that refers to a strong coffee that is rapidly extracted in a short time by a coffee machine.
Related
- What is the meaning of lactic acid fermentation with coffee bean treatment?
- How to judge the state of foam by sound?
- How does the latte pull out the unicorn pattern? Come to get for a little trick to improve the flower pull!
- Will flower pulling affect the taste of the latte?
- Do you know the history of coffee?
- The difference between honey treatment and sun washing what is raisin honey treatment?
- What kind of milk can a novice use to make coffee foam to keep the foam longer? The correct method and skills of milking tutorial sharing
- Why do washed coffee beans taste sour? Flavor characteristics of washed Coffee
- Introduction to the skill of how to practice the size and height of water injection around the circle of hand-brewed coffee
- How do beginners practice coffee flower drawing from scratch?