The world's rare coffee

Coffee name: Napoleon

Origin: British St. Helena Island (Saint Helena Island, the claustrophobic island where the hero Napoleon was exiled)

Farm: Napoleon Farm

Variety: bourbon (Bourbon)

Coffee: blue Elise (Elise Blue)

Origin: French New Caledonia (New Caledonia Island)

Agricultural Garden: cafe Kuandji Agricultural Garden

Variety: Reloy

Coffee name: blue Butterfly (Papillon Blue)

Origin: French island of Guadeloupe (Guadeloupe Island)

Agricultural Garden: cafe Chaulet Agricultural Garden

Variety: iron pickup (Typica)

Coffee name: Panama Rose Summer (Don Pachi Geisha)

Origin: Panama

Agricultural garden: Finca Don Pachi

Variety: rose summer (Geisha)

Features: Rosa, a rare variety from Ethiopia. With unexpected citrus aromas.

Coffee name: Bin 22 on the Peak (Mountain Top Bin 22)

Origin: Australia

Agricultural Garden: Mountain Top Estate (emerging Queensland Agricultural Park)

Variety: K7

Coffee name: Tonga Imperial Product (Tonga Royal)

Origin: Kingdom of Tonga (coffee drunk by Tonga royal family)

Agricultural garden: unknown

Variety: Katim (Catimor)

Coffee name: Maui Moka (Maui Mokka)

Origin: Maui, Hawaii, USA

Farm: Kaanapali Estate (the only farm in Maui)

Variety: mocha transplanted from Yemen

Coffee name: civet Coffee (Alamid Coffee)

Origin: Philippines

Agricultural garden: unknown

Variety: unknown

Features: the coffee beans harvested from the excrement of the civets after swallowing the coffee fruits are rare and have a special flavor.

Coffee name: Kopi Luak Coffee

Origin: Indonesia

Agricultural garden: unknown

Variety: unknown

Features: the coffee beans harvested from the excrement of the raccoon cat after swallowing the coffee fruit are rare, thick in taste and endless aftertaste.

Coffee name: Galapagos Group ((galapagos))

Origin: Galapagos Qunqi

Features: the fragrance is very special, the overall taste is very clean. In general, the sour taste of baking is quite light and bright sour. It will be a little stuffy, a little stuck near the Adam's apple, and by the way, the whole cup will taste great when it's cold. Huigan is also exaggerated.

The legend of the Galapagos islands emerged in the Pacific Ocean from the eruption of undersea volcanoes from 3 million years ago, covering a total area of about 7, 500 square kilometers, including climate, currents, humans and other natural enemies. The creatures that survived here have their own unique evolution in the process of evolution, such as sea turtles, sea iguanas, land iguanas, seals and so on. Many precious creatures are preserved, while Galapagos coffee Has become the world's persistent friends of coffee, the dream of gourmet coffee.