Mexican coffee producing areas, what are the specialties of Mexico?
Follow the caf é (Wechat official account vdailycom) and found that Beautiful Cafe opened a small shop of its own.
Due to geographical and climatic reasons, the coffee growing area of Mexico is close to Guatemala, and the production classification belongs to the Central American type.
The main producing areas are: Kolabegu, Australia Aluca states, the products are mostly washed beans produced in the highlands, with good aroma and sour taste, the grade is divided into three categories according to altitude: Aldura (219m-1280 m), Prima. Rabe Society (853-1006 m) Puine. Raba Society (640-762 m). Coffee beans are mainly exported to the United States.
What are the specialties of Mexico?
Mexican food is one of the famous delicacies in the world. Special spices add a lot of wonderful flavor to many ingredients. When you go to Mexico, you must try authentic Mexican food. Mexican food materials are mainly corn crust Tortillas, bean Frijoles and green pepper Chiles. Mexican food is mainly spicy. Mainland residents often use turtles, snakes, turtledoves, squirrels, stone pheasants and home-cooked vegetables to stir-fry cactus and cactus. Mexicans are also famous for their alcoholism. Mexican specialties include silverware, pottery, hand-woven woolen blankets and other handmade works of art, as well as leather carvings, precious stones, jewelry and so on.
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Flavor and taste characteristics of Dominican coffee, characteristics of Dominican coffee
Following caf é (Wechat official account vdailycom) found that the Beautiful Caf é opened a small shop of its own in the west of Hispaniola, a collector in the mountains above 1500 meters above sea level, with rich coffee the Dominican Republic (Dominican Republic) borders Haiti, and both own the island of Hispaniola (Hispaniola). The best place to produce is Baraona in the southwest.
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Brief introduction of Kenyan Jinchu Coffee, how to brew Kenyan Jinchu
Follow the caf é (Wechat official account vdailycom) found that the beautiful cafe opened its own shop Kenya AA coffee beans Kenya north of the origin of Arabica coffee trees Ethiopia, but not until the beginning of the 20th century, began to engage in coffee cultivation, 19th century missionaries introduced Arabica trees from Yemen, but did not plant a large number of them, until 1893
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