Coffee review

SL28 coffee beans from New Oriental region in Guatemala

Published: 2024-09-19 Author: World Gafei
Last Updated: 2024/09/19, Pay close attention to the coffee review (Weixin Official Accounts vdailycom ) and find that each region has its own climate change, so the coffee beans in each producing area have their own characteristics. However, in summary, the coffee in Guatemala presents a mild and mellow overall texture, with elegant aroma and pleasant acidity with similar calorific value such as fruit acid, which seems to be

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Each region has its own climate change, so the coffee beans in each region have their own characteristics, but to sum up, Guatemalan coffee has a mild and mellow overall texture and elegant aroma. With similar hot and pleasant acidity such as fruit acid, Guatemala has become an aristocrat in coffee.

Guatemala Plan del Guayabo Estate SL28

[country]: Guatemala

[producing area]: new Oriental

[manor]: guava Plain Manor

[producer]: Mr. Benjamin Donado

[treatment]: wine-scented sun treatment

[variety]: SL 28

[altitude]: 1675 m

[flavor]: pineapple, dried apricot, red wine

SL28, which originated from Lake Tanganyika in East Africa, was discovered in 1931. It has broad and reddish leaves, can adapt to high altitude environment, and has excellent drought and disease resistance. Its yield is higher than that of traditional tree species, and its flavor is unique. Wine sun flavor: pineapple, cantaloupe, dried apricot, sugared lemon peel, Bordeaux wine, green tea and cinnamon spices, full of sweetness and smoked plum aromas.

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