Have a cup of coffee that you brew yourself-- hand-brewed coffee is actually very simple.

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Hand-brewing coffee has become more and more popular in recent years. It seems quite fashionable to make yourself a good cup of coffee to enjoy your time-- hand-brewing coffee is not as difficult as we imagined. This time, let's share how to get started with hand-brewing coffee.

First of all, we have to prepare the utensils, this time we used the Japanese popular new Slow Coffee Style product "Jug" hand-made coffee group, with a hand-made pot. The advantage of "Jug" is that there is a simple measuring cup, even if there is no electronic scale, according to the instructions on the measuring cup, you can roughly grab the amount of beans needed for one or two cups of coffee.

There is an embossed scale on the measuring cup (at the left edge) to make it easier for you to calculate the amount of coffee beans you need.

If you want to be more accurate, you can also use electronic scales to calculate.

The next step is to grind the coffee beans and put them in a stainless steel filter. "Jug" uses stainless steel filter to brew coffee, so there is no need to use traditional filter paper, on the one hand, it is easy to use, on the other hand, the coffee brewed with stainless steel filter will bring oil and add flavor to the coffee.

If you want to brew with filter paper, replace it with a traditional ceramic filter cup, the method of brewing is the same as the metal filter.

First inject some hot water, fill the hot water with coffee powder, and let the coffee steam for 15-30 seconds.

Then slowly inject water, circle outward from the center to the clock, and then rush to the indicated scale on the glass (one cup will reach the position of indicator 1, and so on)

Please keep the injected water as small and stable as possible.

If you brew two cups this time, you can see that the index on the glass pot reaches 2, that is, you can finish a cup of coffee.

If you want to make iced coffee, add ice directly--

Well, isn't it easy to finish a cup of self-brewed coffee-- the introduction to hand-brewing coffee is not as difficult as you imagined? this is the end of the introductory course, and other advanced hand-brewing skills depend on your own slowly trying and studying.