El Salvador Warrior Manor SAN (Tropical Rain Forest Certified Manor) Coffee Flavor and Taste description

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510 El Salvador

Warriors Manor-Hot Spring Coffee

San Carlos Warrior Manor, located in Canton Potrero Grande Arriba, is the site of a famous coffee estate in El Salvador. The farm is close to the summit of Mount Santa Ana in Santa Ana. The Warrior Manor has amazing landscapes, micro-climate patterns, stable rainfall and professional management of farm owners. The farm is owned by Mr San Carlos, a famous doctor who is now a mechanic and coffee plantation manager by his son Jaime Riera. Mr. San Carlos, who likes to try new things on the farm, is now trying to improve the quality of coffee with different pruning methods, hoping to revitalize the coffee industry and win the COE winning Manor in 2011.

In addition to constantly pruning branches and planting shade trees, Finca San Carlos also cultivates new seedlings using traditional planting methods. 3200 coffee trees and shade trees are planted per hectare. At the same time, due to the high altitude Finca San Carlos coffee fruit can grow slowly, making the fruit sweeter.

Mr. Carlos believes that the manor is rated as superior bourbon quality, mainly because of its height and suitable geographical location, so he actively uses the best harvesting and treatment plant to gradually improve the quality every year. He encouraged manor farmers to teach them the importance of their roles and improve the income of participating workers. San Carlos Warrior Manor is a tropical rain forest certified manor, a family that has operated the farm for more than a hundred years. The love of nature and the people shares the proceeds of coffee planting with the local natural environment. When consumers buy these certified goods, the Tropical Rain Forest Conservation Alliance has traced back to the environmental protection inspection of the entire production process from planting to circulation for you. Help us ensure that our children and grandchildren can have a healthy and bright future.

Coffee features:

Region: Apaneca-Ilamatepec

Country: El Salvador

Altitude: 1550m

Certification: Rain forest Alliance rainforest certification

Variety: bourbon

International jury score: 87.69 2011 COE # 15

Taste: chocolate, citric acid, watermelon, cinnamon, toffee, lemonade, lemon, orange, sweet pomelo, roasted hazelnut, nougat acidity: mouthwatering, slightly sour, citrus, malic acid tail full of creamy flavor