Coffee review

Wahanna Mantenin G1/PT WAHANA Mandheling G1/PT coffee flavor taste aroma

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional barista exchange please pay attention to the coffee workshop (Wechat official account cafe_style) 183 Indonesia Mantenin [Wahana Mantenin G1/PT WAHANA Mandheling G1/PT] Mantenin's bean taste is relatively thick, like it will be addictive, this Mantenin belongs to the G1 grade and has been hand-selected twice, without the impression of traditional Mantenin has the taste of earthy herbs, mellow taste

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

183 Mantenin, Indonesia

[Wahanna Mantenin G1/PT WAHANA Mandheling G1/PT]

Mantenin's bean taste is relatively thick, and those who like it will be addicted. This Mantenin belongs to G1 grade and has been hand-selected twice. Without the impression of traditional Mantenin, it has the taste of earthy herbs and tastes mellow and smooth. Please taste it with me if you like it.

* Product profile /

Country: Sumatra, Indonesia

Product name: Wahana Mantenin G1

Production area: Sumatra

* Flavor trend / "full-bodied > sweet > mellow"

The acidity is not obvious, with chocolate greasy feeling, milk sweet black sugar layered, rich Body, mellow and smooth taste, coffee cooling tone shows thicker throat.

* baking degree: medium and deep baking

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◎ this single bean can be made into [hanging ear type filter coffee] half pound 17 packs + NT$.150 material fee

◎ this single bean can be made into [soaked coffee] half a pound 17 packs + NT$.100 material fee

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Cooking method: hand-made American coffee machine siphon pot French pressure all kinds of follicle cooking utensils ice drop type

If the taste of the coffee liquid is too strong, it can be adjusted by hot water again. Do not extract too much coffee liquid at one time, otherwise there will be tasteless and bad substances in the later stage.

It will be filtered out at the same time, if your taste is heavier, you can increase the adjustment of coffee powder.

[notes]

Avoid direct sunlight and hot and humid places, freshly roasted coffee beans ground coffee powder, no added flavor, please drink during the appreciation period to ensure the aroma of coffee.

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