Introduction to the flavor and taste of washed Yega Xuefei Dumeso Cooperative Coffee

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Washed Yega Xuefei G1 Dumeso Cooperative

Flavor introduction:

Both dry and wet fragrance are distinct fragrances of jasmine.

The first paragraph is rich in lemons,

Oranges, juicy Fuji apples,

The middle section has a delicate taste of matcha and honey green tea.

The overall texture is clean and delicate.

The fruit is sour and delicate, and the fragrance of the flowers is also quite long.

Yega Snow Coffee delicate washed Coffee

The flower smell is elegant and charming, and the flavor is clean.

Bright fruit acids with lemon or citrus flavors are famous all over the world.

It has long been regarded as a coffee-producing area of its own style.

With the development, the area of Yirgacheffe under the ECX system

It is subdivided into four cells (woreda), Wenago, and Gelena Abaya.

This steep and lush mountain land has fertile soil

Coffee is planted above 1800 meters on average.

A high-altitude area with a large temperature difference between day and night.

At first glance, you might think that this is a dense forest.

In fact, it is densely populated and the villages are scattered along the hilly slopes.

Small coffee farmers with an average planting area of about 0.7 hectares grow coffee around their own yard.