Unique gold manning: Indonesia coffee association certified high quality PWN gold manning
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
PWN Gold Manning Indonesia PAWANI Golden Mandheling
"PWN" Golden Mandheling coffee certified by the Indonesian Coffee Association is of good quality. The producing area is located in Sidikalang, next to Lake TOBA, with an elevation of 1500 meters to 2000 meters. It is a coffee bean of good quality with large particles, bright green color and perfect polishing. Thanks to the strict control of its procedure by the Japanese, the gourmet coffee beans are picked and processed completely by hand, dried by semi-washed and then manually screened for four times. the classical and unique thick and strong taste and high concentration of aroma are the best in the world.
Taste description: full-bodied like spirits, the flavor is low, sophisticated, bitter, sweet and long, with pleasant spice aromas. Without acidity, it has a thick sweet taste. Deeply loved by gluttons, it is worth a try!
36 aromas of coffee: straw, trees, cloves, cream, honey, caramel
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Mantenin Coffee from small Farmers introduction to the Origin of Golden Manning Coffee from Indonesia Jiayu Ghost Noodle
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Indonesia-Jiayu ghost noodles Kingmani G1 TPIndo nesian Gayo Mask Golden Mandheling G1 TP from small farmers' selection of Mantenin coffee Indonesia is a large archipelago country formed by a collection of many volcanic islands, with excellent coffee growing environment and latitude, each island.
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Test report on washed SL28/34 Cup of Oreya Farmers' Cooperative in Kenya
Kenya PB O'Lea Farmers' Cooperative country: Kenya Manor: O'Reia Farmers' Cooperative producing areas: Nyeri District varieties: SL28 SL34 treatment: washing harvest time: 2016 arrival Grade: PB Cup Test report: O'Reia Farmers' Cooperative, this is a fairly large cooperative, they have a very large number of samples, test a little more coffee, there will be
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