Dintu of Dingtu Village, the Sidamo producing area of West Dharma, the most famous coffee producing area in Ethiopia.

Published: Oct 07, 2026 Author: World Gafei Last Updated: Oct/07/2026 168 views

For the exchange of professional baristas, please follow the exclamation point in the coffee workshop (Wechat official account cafe_style) Sidamo producing area (Sidama) coffee mother land, the original coffee forest! Ethiopia's rich native species, genetic diversity, cultivate almost all the coffee in the world. Three well-known producing areas: Sidamo, Yirgacheffe, HARRAR Coffee

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Sidamo production area (Sidama)

Coffee mother land, exclamation point in the primeval coffee forest! Ethiopia's rich native species, genetic diversity, cultivate almost all the coffee in the world. Three well-known producing areas: Sidamo, Yirgacheffe, HARRAR

There are eight main producing areas of coffee native species: Ekempti, Limu, Illubabor, Djimma, Harrar, Teppi/Bebeka, Sidamo, Yirgacheffe.

The Sidamo producing area (Sidama) is located in southern Ethiopia. The industry here is dominated by agriculture, and the coffee-growing area is located around the East African Great Rift Valley (Great Rift Valley). The largest town in Sidama province is Hawassa, which is an important local coffee export distribution center.

The coffee flavor of Sidamo is very diverse, because of the different soil composition, regional microclimate and countless native coffee varieties, the coffee produced in each urban area has obvious differences and characteristics.

Holding a cup of warm coffee in a cold sea

A wave of fragrance of flowers and fruits

The aroma of delicacy and elegance warms the heart

The temperature of the most fortunate

The refreshing aroma of lime and dried citrus wound on the tip of the tongue

Vaguely accompanied by creamy smoothness and sweetness

The pleasing and special flavor of spiced tea

Sweet and sour balanced, full-bodied and sweet

Have you tasted it too? Microbatches from "Dingtu Village, Ethiopia"

Recommended by the boss, like shallow baking, old gluttonous you.

Fresh flower notes, air-dried oranges, lime fragrance, full-bodied sweet taste

Africa / Ethiopia wash G1Ethiopia Sidamo Dintu G1 Washed, West Dharma Dintu Village

Baking

Shallow baking

Flavor

Fresh flower notes, air-dried oranges, lime, cream, spiced tea, sweet and sour balance, rich sweet and fragrant taste

Variety

Native species of HEIRLOOM

Grade

Treatment method

Washing treatment method

The country

Africa

Producing area

DINTU-DORI KOJIOA, SIDAMA province

Altitude

1790-1870 meters

Ethiopia

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