El Carmen Carmen Manor COE Victory Manor Vera Saatchi Villa Sarchi products
For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)
Sipping: the creamy flavor and grease are very clear, the taste is quite clean and delicate, sweet and white grapefruit, sweet and sour berries, body is quite good, black tea, a hint of red wine, Cream Caramel, vanilla, aftertaste with lemon aroma, aftertaste of Liao Liao multi-layered taste.
Vera Shaki (Villa Sarchi)
First found in Costa Rica in the 1960s, from the natural mutant of the ancient bourbon (Bourbon); Villa Sarchi's tree shape and leaf shape are similar to Caturra and Pacas, but the leaves are luxuriant, the wind resistance is better, and the ripening period of coffee cherries is the same, so it is suitable for planting in areas with high altitude, large temperature difference and strong wind from time to time; high altitude Villa Sarchi has strong fruit tonality, soft acidity and special sweetness. In recent years, it is often used in C.o.E. Won the prize in the cup test competition; it is quite suitable for shade planting and does not need very fertile soil to grow high-quality coffee beans.
El Carmen Carmen Manor (C.o.E. Winning Manor | Award winning record: 2014. 15th)
Variety: Villa Sarchi
Producing area: Madriz (Madriz) City: San Juan
Grade: Strictly Hard Beans (S.H.B. EP) strict selection of high altitude extremely hard beans
AA PREMIUM SPECIALTY GREEN COFFEE
Altitude: 1550 m
Treatment procedure: full washing method, natural sun drying
Planting area: 30 ha
Cup test report
Dry aroma: delicate fragrance of flowers, sweet chocolate, spices, vanilla plants, Chinese wolfberry, golden jujube, frosting, tea, sweet berries, mango, drupe chocolate, berries
Wet fragrance: spices, mangoes, cream, honey, flowers, sweet soda, nutty
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Best of Nicaragua winning Manor Nicaragua Orange Fruit Manor Pacamara Pacamara products
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Pacamara variety introduction Pacamara is a rare and precious variety developed in El Salvador; its full flavor, rich and varied, apricot, vanilla plants, tropical fruits, chocolate, sweet spices and other diverse taste changes, few coffee varieties can have both bright acidity but strong sweetness
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Ojo de Agua of Aqua eyes Manor in Nicaragua introduces Marsellesa Masayesa Coffee
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Water eyes Manor (C.o.E. Winning Manor | Award record: 2014. 18th) Marsellesa Masayesa introduced this is a new variety developed locally in Central America and Nicaragua. Cross Sarchimor and Villa Sarchi with a rigorous pedigree screening process
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