Buenos Aires Manor in Nicaragua won the Buenos Aires COE Cup Award Maragogype

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Buenos Aires. Buenos Aires Manor (C.o.E. Winning Manor | Award winning record: 2015. 1st place)

Introduction of Maragogype varieties

The giant elephant beans, which grow above 1500 meters above sea level, are sweet and charming and have a strong aroma. In addition to the eye-catching shape, the fruit is full, the bean is hard, and it has a mild classic flavor. It is also the only coffee without sharp acidity in Central America. Therefore, it enjoys the reputation of the Central American Blue Mountain, and its taste is very thick. High altitude plus shade planting method, the fruit ripens for a long time, the result is less, nutrients are concentrated. The flavor develops naturally and completely.

The reason why it is called giant elephant beans, because its volume is 2-3 times the size of ordinary coffee beans, only the volume of Jamaica Blue Mountain No.1 coffee can be comparable; but also because of low production capacity, production is quite rare, long-term Japanese love and rush to buy, its clear taste, excellent aroma and caffeine content is very low, despite the high price is still loved by coffee gluttons.

This manor giant elephant bean is the only one to win the Nicaraguan C.o.E. The Maragogype who won the cup test.

Variety: Maragogype

Landowner: Luis Emilio Valladarez Zelaya

Producing area: Nueva Segovia (New Sagovia) City: Dipilto

Grade: Strictly Hard Beans (S.H.B. EP) strict selection of high altitude extremely hard beans

AA PREMIUM SPECIALTY GREEN COFFEE

Altitude: 1500 m

Treatment procedure: full washing method, natural sun drying

Planting area: 50 ha

Cup test report

Dry fragrance: rich aromas of honey, wild ginger, pepper, citrus and lemon

Wet fragrance: sweet fruit, rich honey, nutty, creamy, floral aroma

Sipping: like the elegant taste of Blue Mountain Coffee, full of sweetness, milk chocolate, a large number of nutty aromas in the middle, caramel aromas when the temperature in the latter section is getting lower, and the aftertaste is sweet and sweet, with a smooth taste and strong sweetness; strong honey sweetness, doubly obvious after cold storage.