Ecuador Coffee Galapagos Islands Galapagos Island Coffee giant turtle Island bourbon beans

For professional baristas, please follow the coffee workshop (Wechat official account cafe_style)

Ecuador Galapagos Islands Galapagos Island (giant tortoise island) bourbon beans

Compared with bananas, oil and shrimp, Ecuadorian coffee has never been listed as a major economic source. Ecuador's most famous Galapagos Islands Galapagos Island is home to the original species of giant turtles discovered by Darwin. UNESCO has designated it as the "cultural and natural heritage of mankind", so the use of fertilizers, herbicides, pesticides and other chemicals is strictly prohibited. Coupled with the fact that the island is foggy all the year round and few outsiders enter it, navigators call it Alcatraz.

This coffee is full of tea aroma, very lovely, light acidity and delicate taste, the end of the smell of cocoa reminds me of the unspoiled Kona many years ago, this kind of coffee has few competitors when it is lightly roasted.

Cup test report: clean, meticulous and fresh, I like the tea after brewing very much, with a hint of Xuanmi tea.

Farm characteristics

Producing area

Country: Ecuador Ecuador

Altitude: 1200-1300 m

Certification: Germany

Coffee characteristics

Variety: Bourbon bourbon

Treatment method: Wet-processed washing method

Appearance: 17019 mesh

Judge's comment: the baking degree of the cup is measured for 30 seconds at the beginning of an explosion.

Aroma / flavor flavor: flowers, sweet-scented osmanthus, English scented tea, longan tea, olives, sugar cane, grapes

Acid value: citrus, grapefruit, cherry, slight

Complexity and other other: clean and fresh, delicate and elegant taste, beautiful acidity, mint finish above the mouth

Score notes: clean and bright island style, fresh mint taste, better aftertaste.

Cup Test score and overall Review of Ecuadorian Coffee

Cup test date:

Cup test score: 91