Coffee and Chocolate with Sumatran Coffee what chocolate is the best?
Do you like coffee and chocolate? Coffee consultant resident trainer said that coffee and chocolate are a perfect match! However, how to enjoy it and how to match it perfectly?
How to make a cup of coffee taste stronger? More fascinating?
Answer: go with chocolate.
Natasha Shariff, a resident trainer at coffee consultancy Bettr Barista, shares tips to teach you how to easily match coffee and chocolate, and recommend three simple combinations to give you a taste at home.
If you want to do good work, you must sharpen its tools first.
"Coffee and chocolate are a perfect match, and they match very well. If I need to have a luncheon for a group of friends, the first thing I want to know is whether there is a coffee machine to use. It doesn't matter if you don't have it, a simple brewing or dripping device can help. "
Espresso
"if you drink espresso made from Colombian and Brazilian beans, I would recommend it with dark chocolate with about 70% cocoa content.
Deep and full-bodied chocolate matches the nutty flavor of coffee. A light fruity aroma will also neutralize the acidity of espresso. This entry-level matching method is best used before lunch. (if you don't have a coffee maker at home, French filter pressure or filter coffee is fine. ) "
Sumatran coffee
"if you're drinking Sumatran coffee, go with bitter sweet chocolate with about 53% cocoa. The slight sweetness of chocolate with the spice taste of Sumatran coffee is delicious and can sublimate the taste. It is recommended to use French filter pressure to brew Sumatran coffee.
If you have a coffee maker, classic black or American coffee can bring the same taste. "
white coffee
"after a rich meal, a cup of milk coffee and a chocolate is the king. Choose milky coffee made from Ethiopian single-origin coffee to end your lunch, giving you a clear, floral and citrus taste. Paired with chocolate with about 35% cocoa, it creates a complex layer of sweetness, sour and floral aromas, depending on the type of coffee.
If you use Aeropress, an easy-to-use household coffee maker, to make coffee, be sure to make a strong cup of coffee. In this way, after adding milk, the taste will not be diluted, and guests can choose cold or hot drinks. If you use a coffee maker, you can choose a latte or a cappuccino. "
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The relationship between Sumatra and Mantenin the significance of Sumatra Coffee beans
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style) introduction: Sumatran coffee, commonly known as Manning, comes from the Indonesian island of Sumatra, which is the second largest island in Indonesia and the sixth largest island in the world, covering an area of 470000 square kilometers, 13 times the size of Taiwan! Sumatra is big, but not all of the island produces coffee.
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Ruby of Sumatra Crater-Sumatran Coffee beans are uglier and taste better
Professional barista exchanges please pay attention to the coffee workshop (Wechat official account cafe_style) Indonesia, the largest archipelago country in the world, there are more than 400 volcanoes in the country, of which more than 1/3 are active volcanoes, accounting for about 16% of the world's volcanoes. However, Rakuten residents do not care about it at all. Symbiosis with volcanoes has become a unique local culture. Despite the ethnic complexity of Indonesia,
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