Yejia Xuefei Red Cherry Project G3 Coffee Bean quality and G1 comparison of washed Red Cherry Flavor description

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Red Cherry plans to wash Yegashefi G3 Qiuba Village in Ethiopia

(Ethiopia Natural Yirgacheffe Chelba OCR G3)

Country: Ethiopia (Ethiopia)

Producing area: Yega Xuefei (Yirgacheffe)

Producer: Qiuba treatment Plant (Chelba Mill)

Variety: Ethiopian native species (Heirloom) mixed

Altitude: 1900 to 2200 m

Treatment method: traditional washing treatment

Harvest time: October of each year to February of the following year

Certification: red Cherry Project (Operation Cherry Red) OCR

Flavor description: floral aromas, rich citrus notes, fresh wild berries, stevia

Honey, cocoa, rich acidity and sweet fruit.

The Qiuba treatment Plant (Chelba Mill) is a private treatment plant with 700 families of small coffee farmers nearby.

The members formed a group and sent the red fruit coffee they harvested to this processing plant for processing.

Each member grows about two hectares of coffee on average, and the total area of all members is 1400 hectares.

Annual output of more than 1000 metric tons of coffee raw beans, growing Acacia,Podocarpes and Cordial

Africana three kinds of shade trees. Qiuba treatment Plant (Chelba Mill) is located in Yirgacheffe.

There are a total of 145 African drying beds, which provide washing and sun-drying services for small coffee farmers.

Solve the problem of handling raw beans. These small coffee farmers grow between 1900 and 2200 meters above sea level.

Coffee varieties are mainly a mixture of Typica and Heirloom (native species). Because the whole village

The city accepts the red cherry plan OCR (Operation Cherry Red) as part of the whole planting and production.

They are all under the guidance and control of the appointed professional managers, and give guidance and advice on the harvest and production procedures.

In order to increase output and improve quality.

Red Cherry Project OCR (Operation Cherry Red) is a plan of the European Union, proposed by the Dutch government.

The main aim is to encourage coffee farmers in Ethiopia to produce better quality coffee beans. Originated from the Netherlands

Trabocca BV, the largest raw bean vendor, led the whole project, and was partly funded by the Dutch government

Provide financial loans to support new hardware equipment and production processing knowledge to assist farmers.

This batch of Red Cherry Project in G3 Qiuba Village of Yerjia Snow Fields comes from a small producing area of Trabocca.

The earliest Red Cherry Project was the work of a member of the cooperative joined by his old partner YCFCU (Yega Coffee Farmers' Union).

Its harvest method, hand-picked ripe red coffee cherry harvest season, women hand-selected 100% completely

The ripe red cherry coffee fruit, attentive eyes and hard-working Egyptian women are behind the OCR project.

Important pusher. Because of its strict selection, the annual production of each coffee farmers' group is only about small batches.

1500-3000 kilograms of coffee beans. The ripe coffee fruit looks like a cherry, so it has "coffee"

Cherry "is called.