[demonstration] how much is a cup of Starbucks Irish coffee? What kind of coffee do you use for Irish coffee?

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Do you really know anything about coffee? Concentrate, Cabo, Ireland. 9 kinds of coffee let you know at a glance!

In the right way of Irish coffee, Irish Whiskey must be used. Why must Irish Whiskey be used? Because Irish Whiskey is not smoked, compared with the general Su blue whisky, less smoky, compared with Scotch Whisky, pure drink Irish Whiskey aroma level is a little less. However, because of his simplicity, Irish Whiskey can sublimate the aroma of coffee and cream.

How to do it: first pour Irish Whiskey into the Irish coffee cup and add a cube sugar (the amount of sugar seriously affects whether this cup of Irish coffee can be made, but needless to say, interested in discussing it). Put the Irish coffee cup on an alcohol lamp to bake until the sugar dissolves, at this time, move the mouth to the vicinity of the alcohol lamp, Irish Whiskey is lit by the alcohol lamp It emits a faint blue fire at the mouth of the cup, which has a very visual effect. When the flame at the mouth of the cup is extinguished, pour in the freshly brewed mantenin coffee, and then add whipped cream to become Irish coffee.

How to drink: Irish coffee tastes great, with creamy smoothness and coffee fragrance, with both flavors brought out by Irish wine, which permeates the whole mouth and is very comfortable. Therefore, when drinking Irish coffee, you must stick your upper lip into the coffee layer under the cream so that the coffee can stay inside with the cream. At this point, the cream will leave a white milk mark on your upper lip.

In my experience, Irish coffee is the most suitable for tasting in the warm winter morning. Irish coffee warms your taste buds. Irish Whiskey's alcohol warms your body in your blood and basks your skin in the warm winter sun. Imagine how comfortable it is on a lazy winter holiday.

Now let's demonstrate the practice of Irish coffee.

1. Of course there must be Irish Whiskey to pour it into the lowest gold line of the Irish coffee cup like this. The traditional practice is followed by a baking cup, which is heated outside the cup with an alcohol lamp and ignites Irish Whiskey to burn some of the alcohol. But this program can easily break a cup worth 180. So, next I will put Irish Whiskey into the steel cup and add sugar and light it. To make sure the cup doesn't break. Like this

Blue flame, beautiful.

Next, pour the cooked Irish Whiskey into the Irish coffee cup. The figure below is as follows

Of course, the cup should be preheated in boiling water first. Then pour the manning coffee to the second gold line.

Next, pour in the whipped cream. It's done.

Remember that the whipped cream should not be completely foamed, or it will be very hard and taste bad. If you have foamed her completely, add some unfoamed whipped cream.

Although the rear steel cup can replace the baking cup to avoid the risk of breaking the cup, because the water bath can not make the cup reach a high enough temperature. Therefore, the heat preservation effect is poor. Next time I'll throw it in the oven.

To tell you the truth, this coffee has a strong recoil. After drinking, my heart beats faster and feels light and fluttering. This cup of Irish coffee has added some weight to me.

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