The Origin Story of Brazilian Yellow bourbon Coffee what is the flavor of Brazilian Hirado Cerrado coffee

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Brazilian coffee beans are basically divided into Arabica and Robasta beans. And there are 2, 000 to 3, 000 varieties of Arabica beans, all of which are derived from Tibica Typica of Ethiopia and bourbon Bourbon of Yemen after being transplanted into Central and South America or Asia.

When it comes to bourbon varieties, we will think of the well-known yellow bourbon coffee beans, as the name implies, the yellow bourbon coffee fruit does not turn red when ripe, but into an orange rind, which is a unique bourbon variety of S ã o Paulo in Sao Paulo, Brazil. Yellow bourbon beans are suitable for both light roasting and deep roasting. In recent years, they have received a lot of attention because they won the top three awards in CoE (Cup of Excellence) in Brazil, and have become the formula beans for many espresso.

In other words, bourbon and Tibika are juxtaposed as ancient and high-quality coffee varieties, and some botanists even believe that bourbon is a variety of early Tibica species transplanted to Yemen, and the beans are round in shape. So how did the name bourbon come from? For a long time, bourbon species have been mistaken for the island of bourbon on the east coast of Africa, but in fact many round bourbon beans spread directly from Yemen without passing through the island of bourbon. At present, bourbon beans in Central and South America belong to the traditional round bourbon that has not been mutated.

Round bourbon produces smaller beans than iron than Kadou, and the bean is round in shape (as the bean is named). More are grown in Brazil, El Salvador and Guatemala. Bourbon species are suitable for planting above 1200 meters above sea level, and their flavor will be better than those below 1000 meters above sea level.

Brazil yellow bourbon

Yellow Bourbon, Brazil is located in Minas Minas, Brazil, which is a famous Hilado producing area in Brazil.

This area has very good water quality, with an altitude of 1200murmur1300 meters, and the soil is fertile, so that high-quality coffee with high alcohol thickness can be grown.

What is a common bean or round bean? generally speaking, the fruit of a coffee tree contains two pieces of beans, which is called mother beans, while a small number of fruits have a single bean, which is called public beans or round beans, which is rare and has a strong aroma.

What is a bourbon species, an island native to the Indian Ocean? the green fruit appears bright red when it ripens, while the yellow bourbon species is crossbred with other varieties. Because the yield of the cultivated species is low, and it is not resistant to wind and rain, it is very difficult to plant.

But when planted at high altitudes, it will have excellent flavor performance.

The interior way, the sun drying method.

The roasted beans smell light citrus, comfortable, dry and sweet, with a special and strong nutty and chocolate aroma, with a bright and clean sweetness in the finish.

Brazil COE Competition, Brazil Yellow Bourbon Coffee has won many awards over the years.