The method of making iced coffee with hanging ear bag teaching the process steps of how to make iced coffee bag

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Iced coffee with ear bags has been demonstrated before teaching. In fact, it is a hot item that uses ice to cool the coffee, so it is necessary to choose stronger beans or use steeping to increase the concentration.

However, the concentration of some single-item ear-hanging bags will be relatively light, especially when brewing light-roasted and extremely light-roasted coffee beans, the body is relatively small. If ice cubes are used for chilling, it is likely to make the coffee appear too thin and taste worse, but if you want to drink iced coffee immediately, what should I do? Please see the Iced Coffee Course:

Do you think Front Street Coffee earbags are very nice, so I sent a lot of people (bankruptcy), but no matter how beautiful she is, I still have to tear her apart.

Take out the ear-bag gently, or you'll tear the inner pocket, tear the inner pocket, and I promise you that your anticipation of good coffee will drop to the bottom of the pit.

Shake the coffee powder to the bottom and tear along the OPEN line on the inner bag. At this time, the aroma of coffee should have made people swallow their saliva crazily.

Open your left and right ears and open the ear-bag, but this time it's not hanging on a glass.

Take a cup and pour all the coffee powder into it. If the cup with a mouth is the best, it will not pour out when changing the cup. Otherwise, the paper cup can actually be poured. When pouring, press a little to make the cup sharp.

Hang the empty ear bag on the cup, wait for the ear bag or as a filter paper to use, ready to start the following is the key step!

Pour 90-95 degrees of hot water into the cup, about 75 c.c., a bit similar to the French press, let the coffee powder soak directly in the hot water. Try to make coffee powder eat water evenly, if not uniform, you can shake the cup a little, but not too intense ah.

After soaking for about 30 seconds, the oil will dissolve on the surface and the coffee powder layer will float on the surface.

You can take a spoon and gently press the coffee powder into the water, but you don't need to stir it wildly (the amount of water is very small and not very good). This step is to promote the quenching of coffee, but too fierce will quench the miscellaneous taste, so please be gentle and trust the natural dissolution relationship between water and coffee powder.

Iced coffee with ears

After soaking for about two minutes, the good taste is quenched, but don't forget that we are going to make ear-hanging iced coffee, and this 75 c.c coffee is too strong to drink alone, at this time add ice water or ice water 100 cc, the temperature is directly lowered.

This step is to use hot water to extract the flavor of coffee, and then use cold water to cool and adjust to the appropriate concentration, concentration will be better than directly chilled with ice oh. hanging ear

The cooled coffee can then be poured into the inner pocket of the ear bag, allowing the ear bag to function as a filter.

Most of the coffee grounds settle in the cup, so don't worry about too much coffee grounds when pouring.

How to wash ear bags

After filtering, you can pick up the ear bag, but at this time the coffee temperature is about 4.50 degrees, cool is not too cold, to drink iced coffee temperature or lower, so add an ice cube to stir, so that the temperature is more pleasant.

At this time, there is no need to worry that the ice will melt too much to make the coffee thin and light, because the temperature is not high, so the impact is very small.

How to cook ear bags

Iced coffee is complete, even light roasted or very light roasted earbags can maintain concentration, and the refreshing fruit taste is very attractive.

In fact, the ear bag can adjust the time and water volume, and there are also various ways to play and present it!!!

Even if it's in an inconvenient environment, you still have to insist on drinking good taste_