Panamanian coffee handbrew recommendation-Jensen Manor Blue Standard washing Rose Summer Coffee Information introduction

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The flavor of this batch of Jensen Manor Blue Standard washed geisha cups is as follows:

Fragrance: Jasmine, berry, citrus, banana, peach, mango

Aroma: wild ginger flower, cantaloupe, lemon, grape, juicy, blackcurrant

Sipping (Flavor): the perfect flavor of classic Geisha, delicate and soft acidity

Light on the palate, floral and honey interweave an unforgettable finish.

Flavor description: delicate and soft acidity, citrus, orange, lemon, brown sugar.

Award winning record:

The 11th place in the 2017 Panama Best Coffee Bean (BOP) Competition.

14th place in 2016 Panama Best Coffee Bean (BOP) Competition

The second place in 2013 Panama Best Coffee Bean (BOP) Competition

Product name: blue label washing geisha of Jensen Manor in Panama

(panama janson geisha washed)

Producing area: Walken (volcan)

Manor: Jensen Manor (Familia Janson)

Variety: geisha (Geisha)

Altitude: 1700 m

Grade: European water washed extremely hard beans SHB

Treatment: full water washing

Harvest time: NumberA

Certification: NCMA

Introduction:

In 2004, the Peterson family in Panama presented a variety of geisha for the first time.

Since then, the international community has been crazy about Geisha! Also known as "the champagne of the coffee world".

Best Panamanian Coffee Award from the Panamanian Fine Coffee Association (SCAP) in 2013

There's a new finalist! It's Carl Jensen's Jensen Village horticultural geisha!

Janson Geisha should be rarely heard of in Taiwan, because this manor

It is mainly for domestic sales, not for export; in addition, more than 50% of the manors are planted.

Geisha (Geisha) coffee is also the second most productive geisha in Panama.

Carl Jensen was originally Swiss.

Fell in love with the peaks and valleys of Volcan in Panama in the early 1940s, with his wife

After Margaret married, he started growing coffee beans on Panama's first automated farm.

And livestock farming. Because of the inherent advantages of the farm, rich volcanic ash

Soil, 1700 to 1750 meters above sea level, are suitable for coffee beans.

Grow, so the elegant flavor of the coffee beans grown-geisha is on this farm.

Perfect presentation.

Jensen Farm not only has its own coffee processing plant to process coffee cherries.

The best baking method is also used to show the perfect cup test results.

It is also an organic ecological farm that makes coffee cherries after organic treatment.

Fertilize the farm, pay attention to soil and water conservation, recycle mountain spring water and carry out afforestation every year.

At the same time, it is also an agricultural tourism destination, which mainly combines coffee tour and appreciation.

The highest lake in Panama is the main itinerary. They also offer farm jobs.

Supply of dormitories, allocation of funds for health care and education, and irregular summer camps

Activities, hope that all who come here can enjoy farm work and quality of life at the same time.