Black sugar macchiato drinks correctly so this is it? Is black sugar macchiato coffee?

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Macchiato Macchiato

Also known as Maggie Yaduo, 1 concentrated + 0.5 parts of milk foam, a small cup, sweeter than espresso, purer than cappuccino.

Macchiato means "a little bit" in Italian. If you have any research on coffee, you can tell by the posture of drinking macchiato. Macchiato should not be stirred with a spoon. It is best to sprinkle sugar on the milk foam rather than stir it into the coffee. Drink it like an espresso and sip it in the same place every time. Don't destroy the shape of the foam.

Caramel macchiato is Starbucks' extension of macchiato, adding caramel sauce and vanilla syrup. Black sugar macchiato uses unrefined sucrose, which is more nutritious. When you order macchiato, ask casually, "do you use caramel or brown sugar?" "force him to stand out. So you can't stir him the right way to drink, and if you take out, pick up the lid and drink it.

The suggestion is that a cup with a bigger mouth and a shallower bottom will taste better.