Ice drop coffee

In addition to hand-brewed coffee and espresso, today we share another flavor of Xiumen coffee, which is extracted from our home-baked fresh boutique coffee beans. We have introduced this coffee drink, this coffee extraction method and this set of coffee utensils on our blog for your reference. Today's Christmas Eve, always surrounded by romantic warmth of the beautiful festival, wish friends have delicious coffee to accompany!

Merry Christmas' Eve!

What's ice drop coffee?

To put it simply, coffee filtered out drop by drop of ice water.

Some are called Dutch iced coffee.

Using ice water, through the adjustment of the current limiting valve, the ice water falls on the coffee powder at a certain speed, until the coffee powder is saturated, and the dark coffee liquid that dissolves the coffee essence begins to fall drop by drop into the collection bottle.

The flavor of iced coffee

Soft, low acidity, round taste, fruity, clean.

The ice drop coffee of Humen Coffee has a strong chocolate flavor and cocoa taste.

The safekeeping of iced coffee

The extracted ice drop coffee is refrigerated in a sealed container in the refrigerator. With the passage of time, the coffee has a more red wine flavor, and the taste is relatively fuller. Of course, the longer the storage time, the better. Freshness and purity are also important aspects of elegant flavor.

The drinking of iced coffee

Xiumen's ice drop coffee can be used as the original coffee liquid, according to the taste of the drinker, adjust the concentration of coffee, ice drink or hot drink are unique charm.

Ice drink: add ice, ice water, crystal clear liquid, visually elegant, easy to think of red wine, of course, ice drop coffee does not contain alcohol, ice water extraction makes caffeine content is relatively low, in addition, compared with the red wine tannin taste, ice drop coffee is softer and fuller, low acidity, rich fruit taste. Special day, there is a different kind of romance.

Hot drink: the heat will give rise to the strong aroma of the original coffee liquid, the aroma of flowers, fruit, cocoa, slightly fermented sweet and sour, friends accustomed to hand-soaked or Italian coffee, the first taste will be absolutely surprised, the entrance is soft and full, almost no bitterness, low acidity, the taste of hot cocoa is extremely obvious, and the aftertaste of chocolate is lingering. On a cold day, holding a cup of ice drop hot drink overflowing with fragrance, there are many healthy and delicious feelings.

The quality of ice drop coffee

The quality of coffee beans determines the quality of ice drop coffee, and the top fresh ingredients are the key to the quality. Boutique coffee beans, Arabica beans, Robusta beans; freshly roasted coffee beans, expired beans that have lost their freshness; freshly ground coffee, coffee powder that doesn't matter the date of opening; exquisite and professional production, careless gimmick products …...

The pursuit of perfection in every detail can lead to a cup of iced coffee with an overflowing aroma and a feast of taste.

Meet ice drops of coffee

The classic ice drop coffee is easily reminiscent of purity and elegance, and every partner who yearns for a delicate life deserves such a chance encounter.

Meet a cup of delicious iced coffee and enjoy the most beautiful time of delicious company.