Introduction to the treatment of Costa Rican Coffee with Genesis Manor Honey

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Sweet peas in Genesis Manor

Flavor description:

"taking the Garden of Eden as the blueprint to create a coffee garden, the winner's manor honey treatment is the best generation.

The dried bean is sweet and charming, with the flavor of berries and raisins, with the aroma of baked cookies, fresh and round taste, and a sweet finish with syrup and honey.

Production information:

Country: Costa Rica

Producing area: orange County

Producer: Genesis Manor

Altitude: 1700 m

Variety: Vera Shaqi

Treatment: honey treatment

Baking degree: medium baking

Features:

Won the first prize in Costa Rica CoE competition in 2008, natural ecological farming method, 100% organic planting.

The story of coffee:

Genesis Manor (Finca Genesis) was founded by the Mendez family and is considered one in Costa Rica.

Small and medium-sized coffee estates. The family is committed to the promotion of natural ecological agricultural law, and takes the Garden of Eden as the blueprint.

The farm is built into a coffee garden, planting not only a large number of native trees, but also a wide variety of

Because of the implementation of 100% organic planting, fruit trees and flowers have attracted many animals and birds to live.

The name Genesis represents not only the yearning for the Garden of Eden, but also the brand-new opening of the family coffee business.

Start. The Mendez family has set up its own micro-processing plant in the manor, so choose from the variety

, seedling, planting, harvest, peeling, drying, shelling, packaging. Wait for consistent homework, you can do it at home

Completed within the manor to ensure consistency and stability of quality. Genesis Manor falls in love with "Honey treatment"

It not only has excellent working method, but also abandons the "polishing" procedure of traditional honey treatment, so as to retain more rich fruit.

Ripe into flavor. In general, raw coffee beans are either light or dark turquoise, while the raw beans of Genesis Manor

Showing rich colors of green, yellow, or red.

The estate won the first prize in Costa Rica's CoE national coffee competition in 2008 with its honey treatment method.

"Honey treatment" is currently the most complex and difficult method for raw bean treatment, of which the most special is the package.

The mucus that originally belongs to the pulp of the coffee beans is preserved, and then it is fermented naturally, and finally in Japan.

The process of drying absorbs the full energy of the sun to create a sweeter and richer taste, like molasses.

The same taste, hence the name.

"Honey treatment", also known as miel process, was first used in Panama in 2002

The manor is used, and over the years, everyone's technology has become more and more mature, while Costa Rica because of its small size.

The factory is prosperous, and Colombia's water resources protection law is the strictest in Central America, plus honey treatment consumes the most water.

Less, both subjective and objective environments have led to the rise of honey treatment in Costa Rica.