Coffee review

Flavor and taste characteristics of Jejafei Jettip washing G1 Yega Snow Flavor

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) producing area:. Gedeo / Jettip producer: local farmers 1900-2000m above sea level: local native species treatment method: washing grade G1 flavor description: flowers, sweet citrus, lemon, fragrant cheese, sweet, exquisite and rich layers.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Producing area:. Gedeo / Jettip

Producer: local small farmers

1900 to 2000m above sea level

Variety: native species

Treatment: washing

Grade G1

Flavor description: flowers, sweet citrus, lemon, fragrant cheese, sweet, delicate and rich …

Sort it out, sort it out, and say "Yirgacheffe".

The term "Yirgacheffe" is popular in the international coffee market, and it has indeed stolen the limelight over the past decade. Most people generally (or roughly) know that Yegashefi coffee beans are produced in the town of Yegashefi in the Gedeo district of southern Ethiopia, and there is always a noun similar to place names, such as Wenago, Beloya, Idido. Wait. According to the explanation of professional bean hunters (or professional purchasers) who often travel to and from the producing areas, there are many vague marks, many misplaced positions, and many misinformation. .

According to the relevant public information of Linking Coffee, it is necessary to do some work to clarify the relationship between this administrative rank, otherwise even many upstream importers of raw beans will be "confused".

To understand this, one must first understand the four hierarchical structures of the administrative division of Ethiopia:

Province (Provine)-District (Zone)-Township / Town (Woreda)-Village / Community

And we are familiar with the "Yirgacheffe". According to the official regulation of Ethiopia, the legal production areas are distributed in two districts, with a total of eight towns.

Therefore, the Gedeb beans refer to coffee beans from the town of Gedeb Woreda in Gedeo Zone. Its rank is the same as that of Kochere, not a small village under the town of Cochell, because there is indeed no Jeep Gedeb among the 25 villages under the town of Cochell. (some bean merchants or coffee makers in Taiwan are occasionally misplaced.)

According to Linking Coffee, the misplacement is understandable. After all, Jettip's location is indeed remote, at least 40 kilometers away from the most famous town of Yegashefi, but that is only to reach the town of Jettip.

If you want to go deep into Wauka. Sakaro (Worka Sakaro), Harold. Barretti (Halo Bariti), Banke. Guodintin (Banko Gotiti), Banke-Dahato (Banko Dahato). Wait for the village, but also have to walk more than ten kilometers of mud road, it is really not easy to reach.

The entire Gedeb area is at least 1950 meters above sea level, and the coffee garden is relatively low at an altitude of 2, 000 to 2, 200 meters. Many coffee trees are planted on slopes of 2, 200, 200, 400 meters. The coffee beans produced at such an ultra-high altitude are of course superior to the entire Yega Sheffield region.

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