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Jamaica Blue Mountain Wallenford estate Wallenford Manor Story introduction Buy Blue Mountain

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Jamaica Blue Mountain Wallenford Manor No.1 Jamaica Blue Mountain Wallenford Estate No.1 country: Jamaica production area: statutory Blue Mountain production area (Blue mountain) marked: Wallenford estate level: No.1 treatment: water washing fermentation

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

No.1, Wallenford Manor, Blue Mountain, Jamaica

No.1, Wallenford Manor, Blue Mountain, Jamaica

Country: Jamaica

Production area: legal Blue Mountain production area (Blue mountain)

Marked: Wallenford estate

Grade: No.1

Treatment method: water washing and fermentation, later stage of sun exposure

Dry fragrance: tea, herbs, melon, sweet spices, fresh essential oils

Wet fragrance: berries, tea, sugar, cream, Zhenguo, cinnamon, blackberries

Blue Mountain Coffee-Source: Wikipedia

The Blue Mountains of Jamaica is the highest mountain in the Western Caribbean (2256 meters high).

The highest annual output of top blue mountain coffee is 2400 tons.

WALLENFORD, the state-owned estate, is the most important and famous coffee farm.

WALLENFORD, MAVIS BANK, SILVER HILL, MOY HALL and GOLD CUP are relatively well-known brands.

The production of coffee is the same as that of general agricultural products

There are great changes under the influence of the weather.

In 1969, the production of Blue Mountain Coffee in Jamaica was affected by the hurricane.

UCC companies in Japan provide assistance

Introduce ecological planting methods.

In gratitude for the assistance of Japanese enterprises

Jamaica signed a contract with Japan in 1972

Provide 90% of the annual output to the Japanese market

The remaining 10% is about 3500 barrels (70 kg in oak barrels) and then released to the market (and the only coffee in oak barrels).

Therefore, Blue Mountain Coffee is very popular in the market.

Established the blue mountain coffee to become the dominant position of the coffee market.

In addition to the low output

Show the flavor of Blue Mountain Coffee-slightly sour

Less bitter and astringent taste-complete cooking skills are also difficult to master

So some cooks use this as a technical expression.

Through the skill, it shows the golden mean of Blue Mountain Coffee.

Blue Mountain Coffee is a famous coffee variety.

Plus the output is very small.

So it's expensive.

A coffee belt between latitudes 25 degrees north and 25 degrees south.

The amount of real Blue Mountain coffee is very small.

The annual output is no more than 40, 000 bags (about 2.4 million kilograms).

It's cheaper on the market.

"Comprehensive Blue Mountain" (Blue Mountain Blend) or

Blue Mountain Coffee (Blue Mountain Style)

It is usually a comprehensive product made mainly of Columbia beans of better quality.

It's meant to imitate the taste of Blue Mountain.

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