Introduction of Injerto Manor Incht Guatemala Coffee Flavor

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Incht Manor, located on the Guatemala-Vivette Nanguo Plateau, is a farm with a long history, covering an area of 720 hectares and an elevation of about 1500 Murray 2000 meters above sea level. among them, 470 hectares of natural ecological rainforest surrounds the coffee growing area. It has been operated by the Aguirre family, which has emigrated here since 1874, and began to grow coffee in 1900. The name of the estate "Injerto" is named after a fruit of local origin.

Aguirre attaches great importance to quality and sustainable farming methods, parchment will be the most mechanically dry fuel, the water used in the fermentation tank will first be precipitated and filtered in the pond to ensure that the water discharged into the river will not pollute the downstream environment, and is committed to the cultivation of native varieties to maintain the local forest as much as possible.

Instead of using fungicides, herbicides and pesticides, we try to maintain the balance of the ecological chain and use worms such as earthworms to enrich the soil. And plant special trees as shade trees (Araquis, a leguminous plant that prevents the surrounding grass from growing), to weed and nourish the land, and to control the sunlight of coffee beans.

Incht Manor is unique and outstanding because it has repeatedly won the recognition of COE competitions in Guatemala! For example, he won the 11th in 2002, the champion in 2006, the sixth in 2007, and won the championship again with a new variety Pacamara in 2008, and set a staggering high price of US $80 per pound of raw beans in the international coffee bidding market.

The flavor has ripe fruit aromas, soft acidity and fine texture, caramel sweetness and tea taste.

Qianjie recommended cooking parameters:

Hand punch: V60 filter cup small Fuji R440 grinding 3.5, water temperature about 90 degrees

The recommended grinding degree of normal pressure is 4 and the water temperature is 90 ℃.

The recommended siphon grinding degree is 4, and the water temperature is 90 ℃ ~ 91 ℃.

The pressure grinding degree of Philharmonic is recommended to be 3.5, and the water temperature is 90 ℃.