Azitawa Lake Sumatra Emerald Manning Coffee introduction? The characteristics of emerald Manning?
Producing area: Aceh Province / Lake Tawa
Producer: small farmers around Lake Tawa
Altitude: 1500Murray 1600
Variety: Catimor,Caturra,Typica,Sidikalong
Treatment: semi-washing (wet plucking)
Flavor description: almonds, cocoa, herbs, fresh pine, creamy aroma, finish with roasted hazelnut and toffee …
Sumatra. Tawa Lake
Indonesia is the largest archipelago country in the world. Arabica coffee was introduced into the Netherlands during the colonial period in the 18th century and began to grow. It once ranked among the top five coffee producing countries in the world. The main planting areas are in Sumatra Sumatra, Java Java and Sulawesi Sulawesi.
This emerald Mantenin (it is reported that the name "emerald" is due to the obvious emerald green of raw beans, Taiwan industry has given her a beautiful name, and most foreign countries still use "Lake Tawar Mandheling" as the bean name) comes from Lake Tawa, Sumatra, located in the Gayo Mountains in the north of Aceh province in Sumatra, under the jurisdiction of the Aceh Special Administrative region, 17 kilometers long and 3 kilometers wide, covering an area of 70 square kilometers. It is 1100 meters above sea level, with a maximum water depth of 80 meters and a water storage capacity of 2.5 billion cubic meters. This area is a typical tropical rain forest environment with abundant rainfall and fertile land. Most small coffee farmers use traditional shade and pesticide-free natural farming methods to grow.
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Indonesia Jiayutawa Lake 3A gold mantenin coffee introduction, 3A mantenin taste?
Products: Indonesia Jiayu Tawa Lake 3A Gold Manning production area: Lake Tavar (Tawar) area, North Sumatra varieties: Catimor, Caturra, Typica, Sidikalong producers: Lake Tavar (Tawar) Local Coffee Farmers altitude: 1300 to 1500 m Grade: manual screening of 19-20 mesh + specifications, 3A organic soil:
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The origin of the name of Mantenin coffee in Lake Tawa, Sumatra? Introduction of Mantenin Coffee in Tawa Lake
Production area: Sumatra / Aceh Ache/ Tawa Lake District altitude: 1500 m varieties: Arabica treatment: wet planing Semi-Washed grade: 19 + (only bean order size grade) flavor: rich herbal spices, tropical fruits, light syrup and dark chocolate flavor. Hazelnut, creamy smooth taste, juicy fruit acid, well balanced. [Manning Mandhel
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