Yemeni coffee beans? What is the flavor and characteristics of Yemeni mocha Italian concentration?
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Yemeni coffee varieties are mainly Udaini, so which category of coffee do these four Yemeni varieties belong to? In Arabica gene research, scholars successfully found Yemeni coffee (Anthony, F., Combes, M., Astorga, C. et al) by comparing the genes of four Yemeni varieties with those of various native species from Africa. Theor Appl Genet, 2002) belongs to the category, in fact, the main varieties of coffee in Yemen are from the ancient tin card varieties. A variety of data show that the saying of Yemeni mocha is only a long-standing general name, the real variety of Yemeni coffee is actually Udaini (Udaini) and other four major varieties.
It is precisely because of this general name or place name, masking the variety of coffee behind. In 1993, scholar Ali made a report on the research and classification of Yemeni coffee. In the report, he collected and sorted out the coffee varieties in Yemen. at present, there are four main coffee varieties in Yemen, namely, Udaini (Udaini), Dawairi, Tufahi and Burra'i.
Yemeni coffee is rich, complex, wild and mellow.
Strong fermentation taste and low acidity
The aroma of peanut has the aroma of caramel after grinding and is complicated in the process of sipping.
A little bit of gluconic acid appears at the end of the change in the mouth
Malt sweetness remains at the bottom of the cup.
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Yega Xuefei Gelena Abaya Jin Reina Abaya / Jin Rena Amba Coffee Story style
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) in Ethiopia ECX trading system, there is no way to trace the source of the product, and this has also led to the market is full of some Yega Sheffield coffee that is not really produced in the small town of Yega Chefe. Officially recognized by Ethiopia as Yega Xuefei
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Yemeni Mocha Coffee Matari Old Method Sun-treatment Taste and Brewing Method?
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) History of Yemen: Yemen is famous for frankincense or spice trade and is the origin of the world's earliest coffee mocha cultivation. Yemen, which has preserved its way of life thousands of years ago, and Ethiopia, which is separated from Yemen by the sea, also export coffee through Mocha Port, so Ethiopia and Ethiopia
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