The difference between Candle Coffee and Yega Chefe Coffee is Sidamo or Yega Sheffield?

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"Drima Zede" means "best" in the local dialect. This candle comes from Hidamo at an altitude of 1750-2000m. It has natural factors such as soft and fertile soil, suitable temperature, humidity, rainfall and so on. Coupled with 90 + unique sun processing, it makes the candle almost water-washed and highlights the sweetness of the beans. It is a very amazing sunburn Yejiaxuefei.

This candle Yega Chuefei is a series of tailor-made products developed based on 90 + years of experience. With the support of 90 + technology, Drima Zede selects the most mature coffee cherries by hand, and the sun drying process takes pains to keep stirring to ensure uniformity. The final result is a very transparent and pure taste, which varies greatly when hot and cold, and the aroma of fruit, flowers and oak barrels is very charming.

A unique raw bean requires an experienced baker to strictly control the baking process so that it inherits the charming aroma of Ethiopian beans and retains its round and full flavor through a small amount of baking. More highlight the characteristics of the beans themselves.

We have carried out a variety of brewing methods, whether by hand or cold extract, can perfectly taste the ultimate flavor and aroma of beans, welcome to order and taste.

-Brand Summary-

LevelUp is a sub-brand of NinetyPlus, a boutique raw bean processing company, which launched the Ethiopian raw bean series with raw bean trader BodhiLeaf.

The bean name is not named after the producing area, but after the bean flavor. The bean name is the local language of Ethiopia, is an obvious description of the flavor of each bean, and retains the amazing flavor of 90 +, but the price is more approachable.

This candle Yega Chuefei is a series of tailor-made products developed based on 90 + years of experience. With the support of 90 + technology, Drima Zede selects the most mature coffee cherries by hand, and the sun drying process takes pains to keep stirring to ensure uniformity. The final result is a very transparent and pure taste, which varies greatly when hot and cold, and the aroma of fruit, flowers and oak barrels is very charming.

Name: Drima Zede (candle candle, the name of this Yega Xuefei)

Origin: 90 + Ethiopia SNNP

Producing area: Sidama (Hidamo)

Altitude: 1750m-2000m

Treatment: insolation

Flavor: nectarine, tropical fruit, cream, cinnamon

What is Candlestick LEVEL UP 90 +

The native species of Ethiopia are produced in the area of 1750m to 2000m above sea level, and the fertile soil temperature is suitable.

Coupled with the combination of rainfall, Sidamo surpasses the imagination of sun-dried beans. Sun-dried beans have a better sweet taste of beans.

But without the cleanliness and brightness of washed beans, candlelight coffee, in addition to the quality of coffee beans,

It is entirely due to the proper processing in the later stage and the hygienic environment of the constant temperature and humidity warehouse.

Finally, it was properly roasted to make this coffee.

The nomenclature of 90 + beans is different from that of fine beans, which starts with the concept of flavor.

Candlelight is the local meaning of 'Best approach'' inheriting the traditional charming fragrance of the sun.

Round, full-bodied and fruity, sun-dried beans are extremely difficult to taste clean and bright

On the other hand, the candle has the bright sour of washed beans and the rich taste of sun beans.

The aroma of flower and fruit are intertwined with a complex rhyme.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com