Coffee review

How to use the kettle how to clean the kettle? The principle of the pressure kettle

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) French filter kettle (French press) is the easiest coffee utensil to operate, very popular in Europe and the United States, but most Taiwanese 'impression of him is used to make tea, in fact, its coffee flavor is not inferior to that of hand-brewed coffee, and it can be used at one time.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

The French filter kettle (French press) is the easiest coffee appliance to operate, and it is very popular in Europe and the United States, but most Taiwanese think of it as "to make tea." in fact, its coffee flavor is not inferior to that of hand-brewed coffee, and it can brew coffee for more than two people at a time. If you have many coffee enthusiasts in your home, it will be a good choice for you to consider coffee utensils.

Whether coffee tastes right or not is not only related to multiple factors such as the origin of coffee beans, the degree of baking and the thickness of coffee powder, but also the cleanliness of utensils. Cleaning the French filter pot is not complicated. You can usually rinse it with clean water, but it will still leave coffee powder and dirt in the filter screen and kettle after a long time, or even feel oily. You don't want the coffee to go off, so let's clean it up.

The French filter press can be said to be the easiest coffee brewer to operate.

How to clean the French filter kettle

Tools sponge vegetable melon cloth or long handle brush, silicone scraper (not needed)

Ingredients: baking soda, white vinegar, dishwashing essence

Cleaning steps

one

After brewing coffee, let the filter kettle cool. Then remove the coffee grounds from the kettle with a hand, scraper or wooden spatula (avoid using metal, which can reduce the chance of glass breaking).

Coffee grounds can be air-dried or baked in an oven for dehumidification and deodorization.

two

Put water and 3 drops of dishwashing essence into the filter kettle and press the strainer up and down until it is full of bubbles. Wash the pot with bubble water on the soft side of the sponge melon cloth. After the water becomes dirty, pour it out and wash it again with clean water. Repeat the steps until the water becomes clear.

three

Then clean the strainer. Remove the strainer, prepare a basin of water, add the right amount of baking soda, soak in the strainer for 10 minutes, and the dirt will gradually fall off. If there are still impurities in the filter net and feel oily, you can add a little water to the baking soda powder, brush it with a sponge and rinse it off with warm hot water.

The filter can be cleaned about once a week.

four

If there is residual scale (lime) at the bottom of the filter kettle, white vinegar and water can be mixed at 1:1, poured into the filter kettle, brushed with a long handle and then washed off.

five

Finally, pour in boiling hot water and wash it twice, remove the residual odor and dry it in a ventilated air.

Just a little bit of dishwashing essence, gently press the filter mesh to create a lot of foam.

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