What's the story between Latin American coffee and Starbucks? how much is a cup of Latin American coffee?

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LATIN AMERICA, a coffee bean producing region in Latin America

Latin America, which only began to grow coffee trees in the 18th century, consists of colorful world flows, the largest watershed, the largest tributaries and the Amazon, the longest river. Give birth to the colorful ecological appearance of the rainforest. With the advantages of sunshine, high mountains, fertile, rainy and humid soil and natural micro-environment, it has become the most important coffee producing area in the world.

Latin American coffee is generally treated by washing and fermentation, and the rigorous processing can ensure that the quality of coffee beans is better, the defect rate is low, and the beans are large and complete.

Generally speaking, the coffee in this area has a pleasant aroma and a well-balanced flavor, usually with a special cocoa-like flavor and fresh and lively acidity, which is a very pleasant individual coffee experience.

Haodou Coffee with [Rio Amazonas] represents the romantic and colorful selection of beans in this area.

Variety Garden Tilla beans (Costa Rica)

Costa Rica Coffea Diversa Dilla

Treatment method: honey treatment

Baking degree: medium and deep baking

NT$ 750 (half pound)

Flavor:

The varied flavors of spices and fruits are like many kinds of sweet preserves, dried grapes, and the juicy feelings of oranges and oranges change with the temperature.

Nicholas small farmers in Karanawi (Bolivia)

Bolivia Yungas Caranavi Collasuyo Nicolas

Treatment method: washing treatment

Baking degree: medium and deep baking

NT$ 400 (half pound)

Flavor:

Light roasted high mountain tea aroma, cream, almonds and other stone fruit tone, after a slight drop in temperature, the acidity of red meat plum and grape-like sweetness intertwined with a harmonious balance, the overall taste smooth and fresh, the tail rhyme is like tea, back into the throat a little black bean rice aroma.

Pastila Manor (Nicaragua)

Nicaragua RFA La Bastilla Estate

Treatment method: honey treatment

Baking degree: medium and deep baking

NT$ 380 (half pound)

Flavor:

With intense cherry aromas, low acidity on the palate looks like a delicate mango flavor, while Huigan tail is dark chocolate, comfortably sweet.

St. Augustine (Colombia)

Colombia San Augustin

Treatment method: washing treatment

Baking degree: moderate baking

NT$ 600 (half pound)

Flavor:

With the characteristics of typical high-altitude producing areas in Central America, the flavor is mild and delicate, the acidity, fruity and sweetness of the coffee are cleverly balanced without conflict, and the finish is natural and smooth.

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Antigua Flower God (Guatemala)

Guatemala Antiqua Flora

Treatment method: washing treatment

Baking degree: moderate baking

NT$ 480 (half pound)

Flavor:

The unique floral aroma combined with the supple and fresh citrus flavor makes the fragrance of flowers and fruits intertwined with full personality but perfect harmony, similar to the smoky taste in the aftertaste of red wine, laying out the elegant and meticulous style of Huasen coffee-satin.

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Antigua flower god-Bella Kamona

Guatemala Antiqua Flora-Bella Carmona

Treatment method: washing treatment

Baking degree: light medium baking / medium baking

NT$ 480 (half pound)

Flavor:

Very elegant floral body, with apple aroma, nuts, cream, sweet lemon, fruit acid layered soft, similar to red wine with a little smoky taste, sweet, round and smooth, and with caramel, chocolate-like flavor finish, the overall taste is clean and bright. The varied flavors of spices and fruits are like many kinds of sweet preserves, dried grapes, and the juicy feelings of oranges and oranges change with the temperature.

Tolima coffee beans / Colombia

Treatment method: sun treatment

Baking degree: moderate baking

NT$ 480 (half pound)

Flavor:

With aromas of caramel, brown sugar, apple, almond nut, thyme and sweet tobacco, it has a rich fragrance like perfume and a well-balanced and sour taste.

Latin American coffee bean brand recommendation

All kinds of Latin American coffee beans baked in Qianjie Coffee are fully guaranteed in brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 80-100 yuan. According to the calculation of 15 grams of powder per cup of coffee, a bag of coffee can make 15 cups of coffee, which costs only about 5 or 6 yuan per cup, which is recommended by conscience compared to the price sold in cafes for hundreds of yuan a cup.