Coffee review

How do you bake Gucci Coffee beans? how do you taste Gucci Coffee beans? where can I sell Gucci Coffee beans?

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) the Guji coffee producing area in southern Ethiopia has towering mountains, highlands, plateaus, valleys and plains, with diverse topography. The geology of this area belongs to the volcanic soil with rich nutrients and good drainage. The biggest advantage of this area is that the soil fertility is through the natural organic matter.

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

The Guji coffee producing areas in southern Ethiopia are characterized by high mountains, highlands, plateaus, valleys and plains, and the terrain is diverse. The geology of this area is rich in nutrients and volcanic soil with good drainage. The greatest advantage of this area is that the soil fertility is maintained through the circulation of natural organic matter, and the withered leaves or withered leaves of surrounding trees and plant roots are used as natural fertilizers. Intense lime and green malate, peach sweet, caramel honey sweet, cold brings chocolate bitterness.

"Ancient Books" is geographically located in a small production area in "Sidama". Since ancient times, coffee cultivation has been one of the cultures of this place. Coupled with high-altitude cultivation, the quality is first-class!!~

This is a very characteristic coffee, ground dry aroma is wild ginger, jasmine, honey and wheat flavor. The wet aroma after adding hot water is honey sweetness, more flowers, some baked biscuit aroma, some maple syrup aroma, butter and peanuts (too strong!!~ So the aroma part I give a high score). A mouth "sweet ah"~ caramel and honey,"full of flowers", jasmine, violets, clear and bright, mild citric acid, with black tea feeling, citrus sweet ~

Guji is a very new district, originally classified as a micro-production area in Sidamo, which was separated in 2010 and currently has a total of about 850 small farmers. The most famous coffee in Guji is produced in Shakisso Town. Nordic Approach to Ethiopian coffee is divided into eight flavor types, one of which is called Diima, which is similar to Ninety Plus Nekisse N2. The flavor is generally thick on the palate with red fruit tones.

I have done a lot of interesting experiments on roasting, such as 5 minutes on the explosion, a burst of beans (color Kayo bean table 65, bean heart 70), will find that in such a light roasting degree, the texture is very good, there will be no unpleasant grass smell, which can represent the quality of this coffee itself is superior, of course, a little deeper is quite good, but it is recommended not to enter the second explosion.

This is a mild coffee, unique flavor, floral taste,"excellent"~

Coffee Bean Brand Recommendation

Front Street Coffee Roasted Guji Coffee Bean-Hambera Huakui 2.0 Coffee Bean has full guarantee in brand and quality. More importantly, the cost performance is extremely high, 227 grams per pack, the price is only about 98 yuan. According to the calculation of 15 grams of coffee beans per cup of coffee, a pack can make 15 cups of coffee, each cup only costs about 6 yuan, compared with the price of dozens of pieces of coffee sold in cafes.

Qianjie Coffee: Guangzhou's baking shop, small store but a variety of beans, can find a variety of famous beans, but also provide online store services. https://shop104210103.taobao.com

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