Test report of Antigua Flower God Coffee Cup _ is Antigua Coffee good? are Antigua Coffee beans expensive

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Flavor characteristics of Antigua coffee beans:

Guatemala coffee bean cultivation conditions are unique, altitude, soil climate and other conditions are very ideal, can produce complex and delicate coffee.

Its most famous coffee in the volcanic area is the coffee producing area of Antigua. It has a slight smoke flavor, unique fruit aroma, and a little blue raw bean color. After manual screening, the grain is unique and slightly acidic. It is a unique coffee bean of Central America.

Antigua (Antigua), a first-rate planting area, has volcanic soil, which is the same as that of Costa Rica's Tarrazu region. Antigua coffee, grown on the hillside of a volcano about an hour's drive from the capital, Guatemala City, retains its own characteristics more than Costa Rica, mainly because it has more microclimate than Costa Rica. and the climate strongly affects the characteristics of beans.

Its perfect harmony of sour, sweet and texture, perfect and round taste, and a hint of smoke emphasize its deep melancholy and mystery; in short, some people are willing to drink only Guatemalan coffee for the rest of their lives.

Coffee bean producing area: Guatemala

Guatemala beans taste heavier than Costa Rican coffee. Due to the unique planting conditions, altitude, soil and climatic conditions, Guatemala beans produce the most complex and delicate coffee in the world, of which Antigua is the most famous. Raw beans: SHB characteristics: thick texture and rich taste, there is also a sour smell, there is a hint of smoke. It has more than moderate mellow taste and light chocolate-like tonality; its Smoky taste is unique in the world, no one can have it.

Characteristics of specialty

Aroma aroma *

Body taste *

After taste Rhyme *

Shape bright *

Acidity is sour *

Maxium is the best * roast is suitable for baking.

Cinamon cinnamon (very light baking)

Light shallow baking *

Medial light to moderate baking *

City medium baking * *

Full city medium and deep baking * *

Full city plus Deep Baking *

Maxium is the best * *

Recommended cooking method brew suggest:

Drip drop or paper filter distillation kettle or filter paper brewing method

French press French filter kettle

Nel drip flannel filter * *

Syphon siphon pot * *

Espresso Italian style is very strong * *

Maxium is the best * *

Share the cup test report:

Baking degree: full city medium and deep baking method: distillation kettle

The sweetness is obvious, with a sweet and bitter caramel finish and a hint of chocolate bitterness. A small amount of smoke.

Baking degree: full city medium and deep baking and cooking method: Italian extra thick

The palate is fine, the wine is mellow and rich, with a hint of sweet and bitter chocolate.

The above cup test report is shared for reference only.

Antigua coffee bean brand recommendation

Guatemala Antigua coffee beans baked in front street coffee-Flower God is fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only about 85 yuan. According to the calculation of 15 powders per cup of coffee, 15 cups of coffee can be made in a bag, which costs only about 5 or 6 yuan per cup, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com