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How to buy Guatemala Vivienne coffee beans_Vivienne English_Vivienne prices

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) In three non-volcanic areas, Vivitenango Huehuetenango is the highest and driest producing area. This area is one of the best coffee producing areas in Guatemala. Vivitenango is located at the foot of the Cuchumatanes and is the highest non-volcanic mountain range in Central America. from the ink

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

In the three non-volcanic areas, Vivette Nanguo Huehuetenango is the highest and driest producing area. This area is one of the best coffee producing areas in Guatemala. Located at the foot of Cuchumatanes, Vivette Nango is the highest non-volcanic mountain range in Central America. From the Tehuantepec Plain in Mexico, a large amount of hot air sweeps through the cold air of the Cuchumatanes Mountains. The area is therefore protected from frost, allowing coffee farming for 2000 meters. The extreme remoteness of Vivette Nango requires almost all producers to process their own coffee. Fortunately, the number of rivers and streams in the area is almost unlimited, so mills can be found anywhere. This area has ideal geographical conditions to cultivate high quality coffee. The coffee from Vivette Nanguo is a special coffee with unique acidity and fruity aroma.

Vivetta Nanguo is an extremely high mountain area, but it is nourished by the warm and hot wind from the Tehuantepec Plain in Mexico, allowing the high-quality Vivetta Nanguo coffee to grow at such a high altitude without being damaged by frost. It is also the birthplace of one of the major kingdoms of ancient Mayan culture, and the remaining buildings are still a reminder of the great history and heritage of this place. Silver, lead, zinc, copper and gold can all be found in Vivette Nanguo, but the amazing local coffee is the real treasure.

Coffee has been grown in this area since the 19th century. since then, it has been modified and improved in the process of processing, refining to improve the overall quality, and gradually bring the coffee to a near-perfect level. Some of the best coffee farms are located in mountain valleys, and unique micro-climate changes help coffee develop a strange flavor. Vivette South Fruit Coffee has a strong taste and strong aroma personality, but coffee from this producing area can also be very diverse. In addition to showing a strong chocolate flavor, but also with aromas of pear, apple and cinnamon, these elements combine to form a delicate, smooth, syrup-like taste, gradually with mild burning cedar wood and caramel.

Guatemala Vivette Nanguo Coffee Bean Brand recommendation

Front Street Coffee roasted Guatemalan Vivette Nan Fruit Coffee beans-Tianyi Manor Parr Lake Coffee is fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 75 yuan. According to the calculation of 15 grams of each cup of coffee powder, 15 cups of coffee can be made in a bag, which costs only about 5 yuan per cup, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com

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