Introduction to the cultivation of Angolan coffee beans _ price of Angolan coffee _ is Angolan coffee good?

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Angola has grown coffee for more than 100 years. It is the fourth largest coffee industrial country in the world. Its output ranked first in Africa until 1960. In the mid-1970s, 98% of the coffee exported by Angola was Robert coffee, which is the best quality Robert coffee in Africa. In 1974, Angola coffee bean production reached an all-time high of 225,000 tons, ranking second in Africa and fourth in the world.

The northern coastal lowlands of Angola are wide, about 100--200 km. Due to low terrain, less rainfall and semi-dry plants, they are important coffee producing areas in Angola. Coffee is planted at an altitude of 400--1500 meters and rainfall is about 1250 mm. The northern region is the main coffee producing area in Angola. The Arabic varieties introduced later are planted in the central plateau.

Angola was once one of the world's largest coffee producers, exporting most of its coffee to countries such as the United States, the Netherlands and Portugal. However, the subsequent 27-year civil war caused a significant decline in coffee production in Angola. In order to revive its former glory as a coffee producer, the Angola government is increasing investment and adopting preferential policies to encourage companies and farmers to grow coffee, increase coffee production and profits, and implement a micro-credit program in 2008 to encourage farmers to grow coffee with a government discount of US $5000. Strengthen the coffee production plan, appeal to farmers and entrepreneurs located in the production area to actively invest human, material and financial resources in coffee cultivation, encourage local farmers to increase coffee production, increase rural income, and promote rural and urban economic development.

Angola doubled its coffee production in 2009 to 12,000 tons compared to 2008. In 2012, coffee production totaled 13,900 tons. Angola's agricultural revitalization programme will plant 1.5 million coffee seedlings on 500 hectares of arable land in Amboim province starting in March 2013, with an additional 5,000 tons expected in 2015.

Angola is expected to regain its position as a major coffee producer in the world thanks to a nationwide coffee growing campaign. This will also diversify the national economy and improve its over-reliance on the oil and diamond industries. Angola coffee production is expected to grow steadily as government policies to encourage cash crop production continue to be implemented and strengthened.

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